News Briefs
From actresses and singers to former professional athletes, even Croatian celebrities cannot resist the charms of olive oil production.
Among the winners of a local olive oil quality competition were former association footballer Niko Kranjčar and his partner, Zrinka Cvitešić, a well-known television and theater actress. The couple owns an olive grove in Donji Humac on the island of Brač.
See Also:The Best EVOOs From CroatiaSinger Emilija Kokić and her husband Miljenko Kokot, a television personality, were also among the gold medal winners at the 25th International Olive Days competition in Zadar.
Two hundred forty-three samples arrived in the Dalmatian city from all over Croatia, Bosnia and Herzegovina, Slovenia and even Spain.
“We love olives and olive oil, and the best is the one you produce yourself,” Kokić and Kokot said. The couple farms about 80 olive trees planted by Kokić’s father near Ravni Kotar in northern Dalmatia.
“We try to produce high-quality, extra virgin olive oil,” the couple added, and they succeeded. Their oil won gold in the competition, scoring 95 out of 100.
Kokić, who won the Eurovision Song Contest in 1989, said the result had led her to consider sending an extra virgin olive oil sample to the 2024 NYIOOC World Olive Oil Competition after the next harvest.
More articles on: Croatia, olive oil competitions, olive oil quality
May. 1, 2024
Australian Olive Association Implements Quality Monitoring Program
The program aims to assure Australians that olive oils are correctly labeled and meet the necessary standards at a time of increasing prices.
Jul. 15, 2024
Italy, Turkey, Brazil Lead the Way at 'EVO IOOC' Awards
Four hundred eighty-six extra virgin and flavored olive oils were awarded at the ninth EVO IOOC Italy event in Calabria.
Jul. 23, 2024
Fustiness, Rancidity Are the Most Common Defects in World Competition Submissions
Defects prevent olive oil from qualifying as an extra virgin, while diminishing its taste and health benefits.
Jul. 24, 2024
Women Share Their Challenges in Producing and Selling Award-Winning Olive Oils
While the number of women-led companies earning international quality awards continues to rise, some say they face additional challenges beyond climate and macroeconomics.
Jan. 29, 2024
The Joy and Sacrifice of Organic Olive Oil Production on Mallorca
Oli de Santanyi founder Dirk Müller-Busch believes that producers who want a fair price must meet consumer demands for organic, high-quality extra virgin olive oil at all costs.
May. 10, 2024
Spanish Producers Celebrate Award-Winning Finish After Demanding Harvest
Farmers and millers from the world’s largest olive oil-producing country earned 82 awards, overcoming high temperatures and drought in the process.
Aug. 26, 2024
First-Time Winners Describe Perks of World Competition Awards
Access to global markets, regional promotion and motivation to keep improving are some benefits described by first-time NYIOOC World Olive Oil Competition winners.
May. 28, 2024
Greek Producers Celebrate Successful Finish to Historically Low Harvest
Farmers and millers in Greece earned 56 awards at the 2024 NYIOOC World Olive Oil Competition after the worst harvest in a decade.