The fifth outbreak of Xylella fastidiosa in six months has led the Spanish government to take drastic measures as it tries to prevent the spread of the plant pathogen.
Protesters in Alicante will formally petition the Ministry of Agriculture, Environment, Climate Change and Regional Planning to halt the destruction of healthy olive and almond trees in the region.
The Platform for those Affected by Xylella fastidiosa in Alicante (AXFA) presented their appeal at a general assembly meeting in Castell de Guadalest.
Destroying healthy, rain-fed trees is an ecological and landscaping aberration that, if it occurs, will mark the beginning of the end of our forests, of our people, of life in these areas.- Adolfo Ribes, AXFA
The appeal was approved and now the group, which is composed of more than 100 local farmers, will submit it in court.
According to Adolfo Ribes, the AXFA spokesman, the appeal is necessary to temporarily stop the destruction of healthy trees as well as to begin legal procedures for the implementation of a containment plan.
“The Valencian administration has not dared to defend us, neither before the rest of the Autonomous Communities of our country, nor before our Ministry nor before Brussels,” he said.
“ASAJA Alicante and AXFA have a firm conviction that destroying healthy, rain-fed trees is an ecological and landscaping aberration that, if it occurs, will mark the beginning of the end of our forests, of our people, of life in these areas.”
This is the fifth outbreak of the plant pathogen in the region since June. Due to the frequency of the outbreaks, the European Union (EU) has told the Spanish government that it will provide funds for the eradication plan stipulated by the European Commission.
“Strict eradication measures apply, consisting of a clear cut of all host plants of the specific subspecies of Xylella fastidiosa, irrespective of their health status, in a radius of 100 meters around the infected plants,” an EU spokesperson said.
“Although these measures impact on the local agro-economy, they are needed in the interest of the Union as a whole in order to preserve EU agriculture, as well as public and private gardens.”
The EU’s rigorous eradication plan was made and approved with numerous scientific consultations. The plan would involve destroying countless more trees than those that are infected, which has led to widespread protests in Alicante.
“Razing all of the trees, both the healthy and the sick, is not the solution, because we are no longer isolated cases,” Eladio Aniorte, the president of ASAJA Alicante, said. “The infestations have spread to three regions, and there is a high probability that new outbreaks will be announced soon.”
Aniorte and Ribes have both called on the Spanish government to publish the results of more than 7,000 test samples it has taken in order for all those affected to know the true scope of the disease.
Aniorte said a containment plan could be equally effective without incurring massive damage to the region’s agricultural sector. He also pointed out that Alicante is especially important to Spanish agriculture since it receives more rainfall than neighboring communities, which also grow olives and almonds.
“We can not understand why the Council does not work to bring to the Ministry and Brussels a containment plan that replaces the eradication plan,” he said. “It’s an equally effective protocol to prevent the spread of the infestations, but less aggressive with those affected and the territory.”
Xylella fastidiosa has plagued southern Italy for five years now, forcing the government to cut down tens of thousands of olive trees. Farmers in Italy have protested and also question whether the EU’s method is effective.
Back in Spain, farmers and ministers are both concerned about the potential for the continuing expansion of the disease, even if they do not agree on how to stop it.
More articles on: Spain, Xylella fastidiosa
Mar. 6, 2024
Xylella May Not Be Responsible for Olive Tree Devastation in Puglia, Study Finds
The findings could unravel a decade of policy and understanding that Xylella fastidiosa was the leading cause of Olive Quick Decline Syndrome in Puglia.
May. 9, 2024
Renewed Concerns of Extra Virgin Olive Oil Shortages in Spain
Extra virgin olive oil supplies from the world's largest producer are expected to fall short of both domestic demand and export needs, potentially signaling an impending global shortage.
Jul. 29, 2024
Researchers Introduce AI Tool to Help Olive Farmers Predict Harvest Timing
Using machine learning to analyze a range of data points from model farms, researchers were able to predict the timing of the olive harvest with 90 percent accuracy.
Jul. 20, 2024
Trade Commission Extends Tariffs on Spanish Black Olives
The decision came two months after the U.S. Court of Appeals ruled in favor of the Commerce Department’s tariffs.
Feb. 29, 2024
Authorities Identify Xylella Strain Infecting Vines, Almonds in Puglia
The new variant was detected in a region already severely affected by Xylella fastidiosa pauca.
Feb. 13, 2024
The Role of Gulls in Spreading Olive Seeds Across Balearic Islands
Gulls contributed to the long-distance spread of local olive seeds, facilitating the colonization and expansion of the variety
Mar. 7, 2024
Spanish Campaigners Lobby for Glyphosate Ban After EU Fails to Reach Consensus
The world’s most used herbicide was found in concentrations exceeding the legal limit in Mar Menor, spurring advocates to call for a ban in Spain.
Apr. 16, 2024
Award-Winning Catalan Producer Bets on Growing Demand for Arbequina
Two heat-hampered harvests have not deterred the producers behind Gaudea, who are betting that demand for Arbequina extra virgin olive oil will keep growing.