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N. America / page 31

May. 16, 2017

Deoleo Plans 'Biggest Ever' Promotional Campaign

The world's largest olive oil company says it will launch the largest promotional campaign in its history to draw consumers to its flagship brands and use more olive oil in general.

May. 14, 2017

Texas to Host First Olive Oil Conference

The Texas Association of Olive Oil is hosting the first-ever conference in that state for the young industry.

Apr. 27, 2017

Best Olive Oils for 2017 Will be Announced Tonight

The winners of the 2017 New York International Olive Oil Competition will be revealed at a live-streamed 5:30 (EDT) press conference.

Mar. 1, 2017

Is a Perfect Storm Brewing for California's Olive Oil Industry?

Headwinds for Europe's olive oil market appear to bode well for California's growing industry.

Jan. 31, 2017

What Recent Rains Mean for California Farmers

After years of drought, rain has once again returned to California. While many are celebrating, others are dealing with negative consequences including flooding and delayed harvests.

Jan. 20, 2017

Filippo Berio Consumers Receive Payout of 50 Cents Per Bottle to End Lawsuit

Certified consumers of Filippo Berio olive oil who said they were misled into buying olive oil 'Imported from Italy' will receive a payout of 50 cents per bottle, but the plaintiff's attorneys may ask the court for up to $1 million in fees.

Jan. 19, 2017

Sciabica Celebrates 80 Years of California Olive Oil

Since 1936, the Sciabicas have continued a family tradition of quality production and a commitment to their customers.

Jan. 18, 2017

5th NYIOOC Will Be the Biggest Yet

A larger venue, printed guidebook and a new portal for professional buyers highlight this fifth edition of the world's largest olive oil competition.

Jan. 16, 2017

Second Olive Oil Sommelier Course Sold Out

The course will be held at the International Culinary Center February 4-10. The next one is scheduled for September.

Jan. 5, 2017

U.S. Olive Oil Imports Are Increasingly in Bulk

Import trends suggest a dramatic change in the ways olive oil reaches American end users and the successful transition by Spain and others toward marketing their national brands to foreign buyers.

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Jan. 2, 2017

Sommelier Certification Course Returns to NY with Intensive 7-Day Program

The Olive Oil Program at New York's International Culinary Center returns next month with a comprehensive, week-long course for those who wish to achieve olive oil sommelier certification.

Dec. 29, 2016

Ladner to Leave 'Del Posto' for Take-Out Pasta Venture

The celebrated New York chef, Mark Ladner announced he would be leaving his post as executive chef at the four-star Del Posto restaurant to dedicate himself to the launch of his quick-serve Pasta Flyer restaurant.

Dec. 19, 2016

Trade Group Sues Specialty Store Distributor for ‘False Statements’

The North American Olive Oil Association (NAOOA) filed a lawsuit against California-based distributor Veronica Foods for what it called "false, misleading and scientifically unsubstantiated statements."

Dec. 16, 2016

Judge Orders Trump to Answer Questions in Legal Battle with José Andrés

Before he takes office on January 20, President-elect Donald Trump will need to be deposed in a case involving the decision by José Andrés to back out of a restaurant deal at Trump's Washington hotel.

Dec. 15, 2016

U.S. Lab Gets IOC Nod for Olive Oil Chemistry Testing

The International Olive Council has accredited Eurofins CAL for the chemical analysis of olive oil, the first independent U.S. lab to achieve the designation.

Dec. 12, 2016

California Olive Oil Production Reaches 13,300 Tons

An estimate by the California Olive Oil Council reveals strong growth in the state's production and market share.

Dec. 5, 2016

Spain Takes Aim at N. America's Rising Demand Despite Trump Win

The Spanish olive oil sector is determined to conquer the North American market and new business opportunities despite the anxious economic climate cast by the election of Donald Trump.

Nov. 29, 2016

Trade Group Sues 'Dr. Oz' for Statements About Imported Olive Oil

The suit filed today in Georgia by the trade group that represents the largest American importers and bottlers challenges Oz on what it calls his “false attacks” on imported olive oils.

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