Fairs, Competitions / page 17

May. 20, 2020

Winning NYIOOC a 'Matter of Pride' for French Producers

French brands earned a record-high eight awards at the 2020 NYIOOC World Olive Oil Competition, including six Golds and two Silvers.

May. 20, 2020

Tunisian Olive Oils Reach New Heights in World Competition

Despite the political and economic difficulties, Tunisian olive oils won more quality awards at this year's World Olive Oil Competition than ever before.

May. 19, 2020

South African Producers Persevere to Win 4 NYIOOC Awards

South African producers earned four awards at the world's premier olive oil quality competition. Producers persevered through drought to make their oils and the coronavirus pandemic to send them to New York.

May. 15, 2020

Award-Winning Portuguese Producers React to Initial NYIOOC Results

With 16 awards so far, Portuguese producers have built on their traditionally strong performance at the world's most prestigious olive oil quality competition while they underscore the diversity of the region's offerings.

May. 15, 2020

Southern Italy's Producers Shine in Early NYIOOC Results

Among the first winners of the 2020 NYIOOC World Olive Oil Competition are farmers from Campania, Puglia and Sicily.

May. 15, 2020

World’s Best Olive Oils for 2020 Unveiled

The NYIOOC World Olive Oil Competition has released its annual listing of award winners, widely considered the authoritative guide to the year’s best extra virgin olive oils.

May. 13, 2020

Spanish Producers Among the Early Winners at 2020 NYIOOC

With 25 awards so far, Spain and Italy lead this year's ranking at the world's most prestigious olive oil quality contest, which is unveiling the results throughout the week.

May. 13, 2020

Golden Year for Tuscan Producers as Early NYIOOC Results Unfold

As results from the world's most prestigious olive oil quality contest continue to unfold online, producers in Tuscany have already struck gold.

May. 11, 2020

World Olive Oil Competition Rolls Out 2020 Winners

The reveal of this year's best extra virgin olive oils began at 9:00 AM, New York time, and will continue each day this week.

May. 1, 2020

Judging Underway in 8th NYIOOC, Results to Be Unveiled May 11

Expert judges begin analyzing over 850 entries in their homes and offices as the world's most prestigious olive oil competition gets underway during the coronavirus lockdown.

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Apr. 8, 2020

27th ‘Golds of Lazio’ Announces 2020 Winners

The winners of the 27th Orii del Lazio have been revealed, in anticipation of the Ercole Olivario, rescheduled at the earliest possible date.

Mar. 26, 2020

NYIOOC Moves to Remote Judging Amid Travel Restrictions

For the first time, judging for the world's largest olive oil competition will be conducted remotely.

Mar. 11, 2020

Covid-19 Lockdown in Italy Brings Critical Promotion Season to a Standstill

At a time when Italy's agriculture sector was already reeling, the coronavirus lockdown has wiped out major spring events and promotional activities.

Oct. 23, 2019

Registration Opens for 2020 NYIOOC World Olive Oil Competition

Registration has opened for the 2020 edition of the NYIOOOC World Olive Oil Competition, the world’s largest and most prestigious olive oil quality contest.

Jun. 12, 2019

Greek Award Winners Already Looking to Repeat

With the historically poor harvest season behind them, Greek producers who managed a win in New York are setting their sights on brand building and achieving consistent quality.

Jun. 10, 2019

Italian Producers Lead the Way at Fourth EVO IOOC

At an award ceremony on Italy's Violet Coast, producers from the home nation won the night, bringing home 121 awards. Greece and Spain finished in a distinct second and third.

Jun. 6, 2019

Winning in New York Opens Doors, Encourages Innovation Say Producers

Award winners from the 2019 World Olive Oil Competition shared their thoughts on what it means for their brands.

May. 28, 2019

Croatian Brands Win Big in New York

Croatian olive oils came in fourth after Italy, Spain and the United States, a significant result for a small country with a modest production.

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