Brief
Heritage of Maison Brémond 1830 is a monovarietal extra virgin olive oil made in France, from the Aglandau cultivar of olives, that won a Gold Award at the 2020 NYIOOC World Olive Oil Competition.
The brand is produced by Maison Bremond 1830.
The NYIOOC World Olive Oil Competition, held each spring in New York, is the world’s largest and most prestigious olive oil contest and its annual listing of award winners is considered the authoritative guide to the year’s best extra virgin olive oils.
Heritage of Maison Brémond 1830 and other award-winning extra virgin olive oils can be found on the Official Guide to the World’s Best Olive Oils.