Environment Secretary Michael Grove said Europe needs to step up its protection to halt the spread of the disease and demanded more checks on high-risk plants.
The British govÂernÂment is callÂing for increased action to preÂvent the arrival and spread of Xylella fasÂtidiosa in the UK, as experts express conÂcern over the disÂease’s potenÂtial impact on the counÂtry’s trees, parÂticÂuÂlarly the oak. Environment Secretary Michael Gove has urged the EU to strengthen proÂtecÂtion meaÂsures against Xylella, warnÂing that the UK may need to susÂpend imports of high-risk plant species if the EU does not take sufÂfiÂcient preÂcauÂtionÂary steps.
As fears mount that trees in Britain could fall vicÂtim to the disÂease which has wiped out large swaths of olive trees in Puglia and reared its ugly head on the Spanish mainÂland, the British govÂernÂment has called for greater action to preÂvent the arrival and spread of Xylella fasÂtidiosa in the UK.
There are many other variÂeties that we no longer import due to Xylella, many of which are not curÂrently known to be at risk from the disÂease.- Jonathan Whittemore, Johnsons of Whixley
Xylella has not yet been reported in the UK and it’s unknown which plants are susÂcepÂtiÂble to the disÂease but experts have expressed parÂticÂuÂlar conÂcern over a strain of Xylella that is able to surÂvive in cooler cliÂmates and could infect a range of hosts includÂing Britain’s most comÂmon tree, the oak.
Environment Secretary Michael Grove told the Guardian newsÂpaÂper that Europe needs to step up its proÂtecÂtion stratÂegy to halt the spread of the disÂease and demanded more checks on high-risk plants as they are moved from counÂtry to counÂtry.
In a letÂter to the EU comÂmisÂsioner for health and food safety, Gove described conÂtainÂing the spread of Xylella as of ​“paraÂmount imporÂtance.” While he welÂcomed the EU’s review of the issue and the introÂducÂtion of emerÂgency meaÂsures, he expressed conÂcern over the strength of curÂrent EU arrangeÂments and quesÂtioned the wisÂdom of letÂting high-risk species be moved unchecked across borÂders.
Gove said, ​“With the ongoÂing risk of infected plants being moved to new areas, it is vital we move swiftly to strengthen our proÂtecÂtion, includÂing through increased testÂing and setÂting higher bioseÂcuÂrity stanÂdards for proÂducÂtion.”
If The EU fails to expand its preÂcauÂtionÂary meaÂsures, the UK may be forced to take its own steps to keep Xylella out of the counÂtry. These could include susÂpendÂing the import of high-risk species includÂing olive, almond, roseÂmary, lavenÂder and oleÂanÂder trees as well as introÂducÂing stronger import requireÂments for plants and trees arrivÂing from other EU counÂtries.
Xylella would have a disÂasÂtrous impact on the UK’s horÂtiÂculÂtural secÂtor and Nicola Spence, the UK’s chief plant health offiÂcer has called on UK plant importers to folÂlow the examÂple set by comÂpaÂnies which have already ceased sourcÂing plants from EU regions affected by the disÂease.
One of the UK’s leadÂing plant and tree supÂpliÂers, Johnsons of Whixley told Olive Oil Times they were, ​“very conÂcerned” about the disease’s arrival and spread in the UK. Whixley’s have already taken preÂcauÂtionÂary steps which included scrapÂping the import of olive trees.
Jonathan Whittemore, Whixley’s senior proÂcureÂment manÂager added, ​“We have a speÂcific polÂicy in regard to Xylella which basiÂcally means we have ceased imports from areas that we feel are too high risk.”

“Due to the areas that we have stopped tradÂing from and the susÂcepÂtiÂbilÂity of the olive tree to Xylella, there are many other variÂeties that we no longer import due to Xylella, many of which are not curÂrently known to be at risk from the disÂease,” Whittemore said.
He went on to express his conÂcern that while awareÂness of Xylella is increasÂing in the UK, fear and lack of knowlÂedge surÂroundÂing the disÂease is cloudÂing deciÂsions over the right action to take, resultÂing in comÂpaÂnies takÂing uniÂlatÂeral action.
“Our approach relates specifÂiÂcally to our busiÂness and other responÂsiÂble busiÂnesses are takÂing alterÂnaÂtive approaches that they deem approÂpriÂate to their busiÂnesses,” Whitmore said.
At the end of the day, each busiÂness in the UK will take the action that it needs to mainÂtain the comÂmerÂcial secuÂrity. Some are callÂing for a colÂlabÂoÂraÂtive approach from the difÂferÂent agenÂcies and stakeÂholdÂers in the indusÂtry.
“Strong leadÂerÂship is required and action is urgent, Whittemore said. ​“There is a colÂlecÂtive responÂsiÂbilÂity to inform and to warn. The whole of our indusÂtry is at risk if this disÂease enters UK.”
More articles on: European Union, Xylella fastidiosa
Dec. 14, 2024
E.U Report Predicts Stagnant Olive Oil Market
Olive oil production and consumption will be flat or slightly declining over the next ten years, a European Commission report predicts.
Apr. 21, 2025
Meet the Bacteria Devastating Olive Groves and Vineyards
Xylella fastidiosa, a bacterium causing plant diseases, has an annual economic impact of €5.5 billion in Europe. Its spread is linked to climate change.
Oct. 1, 2025
Regulators Investigate After Newspaper Identifies Olive Oil Fraud in Belgium
Authorities in Belgium are investigating after a newspaper found 20 out of 32 olive oil brands failed quality standards and one was adulterated.
Jul. 17, 2025
Brussels Considers Changing Stance on Glyphosate and Cancer
The European Commission wants to review the raw data on a recent study linking glyphosate to cancer, possibly causing it to change its stance on the herbicide.
Dec. 5, 2025
In Puglia’s Ancient Groves, a Young Producer Charts a High-Tech Future for Ulivè
Azienda Agricola Emmanuel Sanarica is redefining olive farming in Puglia, combining research, technology and biodiversity to produce award-winning oils such as Ulivè.
May. 22, 2025
European Producers Face Limited Alternatives to U.S. Market
Asia’s most populous and prosperous countries imported less than one-third of the olive oil by value that Spain, Italy and Greece exported to the U.S. in 2023.
Sep. 9, 2025
EU Commission Approves Updated Terms of Mercosur Trade Deal
The European Commission approved the latest EU-Mercosur Partnership Agreement, including stronger safeguards and recognition of geographical indications.
Sep. 29, 2025
Food Inflation in Europe Squeezes Budgets, Shifts Consumer Habits
Food inflation is driving changes in diets and retail markets as prices for staples like olive oil skyrocket, impacting vulnerable households.