chemical analysis of olive oil
Mar. 9, 2024
An Easier, Cheaper Method for Measuring Free Acidity
The new method requires a smartphone and fewer chemicals than the standard technique and may also be applicable to other critical analyses.
Aug. 17, 2023
Chemistry Takes Center Stage at Olive Center Course
The workshop is an opportunity to get practical, hands-on experience at a state-of-the-art laboratory
May. 1, 2023
Researchers Develop Simplified Way to Determine Polyphenol Contents of Olive Oil
The new method uses laser-engraved paper and a smartphone to determine polyphenols in a sample.
Apr. 6, 2022
Researchers Unveil the Latest Technologies to Help Harvest and Produce Olive Oil
Spanish researchers have worked to develop new technologies in response to what some of the industry's largest stakeholders said they needed most.
Aug. 9, 2021
Rapid Test Developed to Check the Quality and Authenticity of Olive Oil
Using nuclear magnetic resonance spectroscopy, researchers were able to identify the individual compounds in olive oil samples and determine their provenance.
May. 18, 2021
New Testing Method Simplifies Elemental Analysis of EVOO Samples
Using the new method, researchers could more quickly and accurately identify chemical elements in olive oil, helping determine provenance and identify adulteration.
Dec. 21, 2020 News Briefs
Scientists Use Nuclear Magnetic Resonance to Identify Olive Oil Blends
Jun. 14, 2018 Production
Chemical Authentication Process Can Verify Olive Oil Origins
Jun. 5, 2018 Europe
Oct. 26, 2017 Grades
Oct. 24, 2017 World
Aug. 1, 2017
'Oleum' Project Seeks Better Solutions to Protect Olive Oil Authenticity
Part of Europe's Horizon 2020 research and innovation program is an ambitious plan to find common approaches and analytical tools to check the quality and authenticity of olive oil.
Jul. 20, 2017
Bring It On: Olive Oil Importers Welcome More Testing by FDA
Members of the House Committee on Appropriations have called on the Food and Drug Administration to update its report on the authenticity of extra virgin olive oil sold in the U.S.
Jul. 6, 2017
Chemists Offer 5-Minute Video on Why Olive Oil is 'Awesome'
A video tells us how the molecules and antioxidants in olive oil help keep you healthy, how to recognize differences between oil varieties, how to use the oil, and how to store it.
Jun. 29, 2017
Taiwan Study Adds Little to Differentiation Measures, IOC Says
As Taiwan's FDA targets esters in their efforts to aid in differentiation, the International Olive Council said a recent study contributes little to the cause.
Jun. 21, 2017
World's Healthiest Olive Oil? The Jury's Still Out.
Boundary Bend claimed in a press release that its California blend was declared the "world's healthiest olive oil" at a competition in Spain. Scientists caution, however, that such a distinction is premature and, at worst, misguided.
Jan. 24, 2017
A Cheap, Easy Way to Quantify Biophenols for the EU Health Claim
A group of researchers has shown how an easy method can be applied by small labs and producers to certify compliance with Europe's polyphenols health claim.
Dec. 15, 2016
U.S. Lab Gets IOC Nod for Olive Oil Chemistry Testing
The International Olive Council has accredited Eurofins CAL for the chemical analysis of olive oil, the first independent U.S. lab to achieve the designation.