Crete / page 3
Oct. 26, 2015
Cretan Olive Oil Exports Grow Fivefold
Cretan olive oil exports grew by 518 percent in the first half of 2015, helping to double Crete’s total exports.
Mar. 25, 2015
Crete Gets its Own Olive Oil Competition
The first Cretan Olive Oil Competition was held to promote high-quality Cretan olive oil brands and improve their position in local and global markets.
Mar. 18, 2015
Mediterranean Lifestyle Alive and Well on Crete
Sure there's a lot of junk food here too, but Crete is still one of the best places in the world to immerse oneself in the Mediterranean diet and lifestyle.
Feb. 25, 2015 World
Sep. 10, 2013 Europe
Sep. 9, 2013 Production
Research Institute in Chania Emerges as Greek Olive Sector Leader
Aug. 27, 2013 Production
Apr. 17, 2013 World
Jan. 8, 2013
Germans Head to Crete to Harvest Olives
In a unique partnership, people from Germany are visiting to Crete to experience the olive harvest first hand.
Oct. 4, 2012
Terra Creta Organizes Conference
Visitors from 14 countries and 50 local farmers have signed up for the Terra Creta olive oil conference held in Hania, Crete, next week.
Mar. 27, 2012
Culinary Event Provides User’s Manual for Cretan Olive Oil
Students learned how olive oil is used in Cretan cuisine at the award-winning Biolea mill on the Astrikas estate in Kolymbari, Western Crete.
Dec. 13, 2011
Study of Greek Olive Oil Sector Urges Producers to 'Standardize'
A new study finds weaknesses in the Greek olive oil industry and suggests ways to overcome the problems by achieving economies of scale.
May. 13, 2011
Tapping Hidden Value in Liquid Gold
Science and industry are finding new ways to capture and exploit the healthful properties of olive oil.
Jan. 20, 2011
Nikos Zachariadis, Agricultural Cooperative of Kritsa
Kritsa is a cooperative at the top of its game, thanks to an ideal microclimate, passionate growers and skilled management by former military man, Nikos Zachariadis.
Dec. 22, 2010
Star Chef Recalls the Humble Cretan Tastes of his Childhood
"When I prepare dishes that are based on wild greens and legumes, many of the locals may be offended by the simple ingredients that I use.” Yiannis Tsivourakis
Dec. 2, 2010
Olive Oil Flows at Harvest Time on Crete
A visit to Crete during harvest time is an opportunity to see olive growers and mills at full tilt and to sample the region's flagship olive oil pressed just minutes before.
Aug. 9, 2010
John Dunn left a high-pressure sales job to run a business with an old friend renting villas on Crete. Life changed again when they unwittingly struck oil among the olive groves.