environment / page 17
Oct. 27, 2021
Study: Agricultural Intensification Hurts Olive Grove Productivity
Researchers in Andalusia found that agricultural intensification hurt olive groves by eliminating the natural predators of pests and depleting soil quality.
Oct. 26, 2021
Biodiversity Takes Center Stage at COP15 Summit
More than 100 countries have agreed to act to preserve natural habitats and biodiversity. How they intend to do this remains to be seen.
Oct. 19, 2021
Physicists Win Nobel Prize for Explaining Climate Change
Their research has deciphered how Earth's climate works and how carbon dioxide emissions feed rising temperatures.
Oct. 5, 2021 World
Ahead of Climate Summit, African Leaders Discuss Fate of The Continent
Oct. 1, 2021 World
World Failing to Meet Emissions Reductions Pledged in Paris Agreement
Sep. 30, 2021 News Briefs
Sep. 28, 2021 News Briefs
Study: Human Activity Increased Likelihood and Severity of July Floods in Western Europe
Sep. 27, 2021
U.S., Europe Announce Plans to Dramatically Cut Methane Emissions
The trans-Atlantic partners have announced an effort to cut methane emissions by 30 percent in an effort to meet commitments outlined by the Paris Agreement.
Sep. 23, 2021
Passenger Plane Flies 560 Kilometers Using Recycled Cooking Oil
In what the airline referred to as a "perfect carbon-neutral" flight, a British Airways Airbus A320neo flew from London to Glasgow powered by a mix of 35 percent recycled cooking oil and conventional jet fuel.
Sep. 20, 2021
Most Agricultural Spending Does More Harm Than Good, UN Report Claims
Much of the $540 billion provided to the agriculture sector each year harms the environment, harms vulnerable populations and creates market inequalities.
Sep. 20, 2021
BBC: Number of ‘Extremely Hot Days’ Each Year Is Rising
A BBC report found that the number of days with temperatures that surpass 50 ºC has nearly doubled in the past 40 years.
Sep. 16, 2021
Nearly One-Third of Wild Tree Species Are Threatened with Extinction, Report Warns
Over the past 300 years, the forested areas on our planet have shrunk by 40 percent, researchers found.
Sep. 14, 2021
Proposed Label Would Allow Consumers to Compare Sustainability of Food Items
Researchers in France say the label would grade foods' environmental footprint based on its farming practices, biodiversity impact and effect on climate change.
Sep. 14, 2021
Intensive Olive Farms Contribute to Desertification in Spain, Experts Warn
Researchers caution that one-fifth of Spain is at risk of desertification. Poor agricultural and land-use practices paired with historic mismanagement are largely to blame.
Sep. 8, 2021
Even During a Pandemic, Greenhouse Gas Emissions Soared to Record Highs in 2020
A report from the American Meteorological Society found that carbon dioxide concentrations were the highest they had been in at least 800,000 years.
Sep. 2, 2021
Weakened Gulf Stream Will Have Major Impact on European Agriculture, Scientists Predict
Weakening ocean currents will likely increase incidences of extreme weather events, researchers warn, particularly in the Mediterranean Basin.
Aug. 24, 2021
Glyphosate Controversy Continues as New Report Concludes Herbicide Is Not Carcinogenic
Health campaigners are outraged with the EFSA’s conclusion, accusing the food safety authority of bending to pressure from industry.
Aug. 17, 2021
Europe Announces Plan to Plant 3 Billion Trees by 2030
The E.U. hopes to convince farmers to be one of the driving forces in the effort to plant the new trees.
Aug. 13, 2021
Study: Asphalt Made with Olive Pomace More Resilient to Weathering
Adding olive pomace to asphalt binder made the resulting paving material more resistant to cracking and is an environmentally friendly way to recycle the waste product.
Aug. 12, 2021
A Climate Disaster is Already Underway, United Nations Report Warns
Warming average temperatures have already caused irreversible changes to the earth’s climate. The Mediterranean basin is among the most affected areas.
Aug. 4, 2021
Plant-Derived Treatment Against Asian Bug Shows Promise for Olive Growers
A blend of 11 odorant compounds produced naturally by sunflowers was found to attract female brown marmorated stink bugs. The concoction could be used in traps.
Jul. 29, 2021
New Synthetic Unsaturated Fat Stays Solid at Room Temperature
The discovery from researchers in Belgium may eventually replace palm oil and coconut oil in a range of edible and domestic products.