environment / page 5

Jun. 28, 2023

Trade Group Highlights Sustainability at Manhattan Tasting Event

The North American Olive Oil Association sought to educate retailers, producers and consumers on the environmental advantages of olive oil production over other options.

Jun. 13, 2023

European Bird Populations Threatened by Intensive Farming, Study Finds

Eliminating habitats and prey and the increasing use of fertilizer, pesticides and herbicides have contributed to the dramatic decrease in Europeā€™s birdlife.

Jun. 6, 2023

Record Temperatures Will Threaten Global Food Supply, Scientists Warn

The Mediterranean region is expected to experience extensive consequences of increasing temperatures and changing precipitation patterns.

Feb. 4, 2023

Europe Launches Initiative to Save Pollinators

The newly-proposed strategy aims at stopping the decline in pollinators by creating a ban on some pesticides and passing new agricultural measures.

Feb. 4, 2023

Intensive Agriculture Blamed for Bird Population Decline in Spain

Recent figures show an alarming decline in the populations of important bird species in Spain as intensive agriculture transforms the country's landscape.

Feb. 2, 2023

Earthā€™s Ozone Layer Expected to Completely Rebound by 2040, Report Finds

A Unite Nations assessment finds that the ozone layer should be restored to 1980 levels by 2040.

Jan. 30, 2023

Andalusian Farmland Will Be Monitored from Space

A nanosatellite will provide local farmers with data about agriculture's effect on the regional environment.

Dec. 8, 2022

Researchers Predict More Intense Wildfires in Europe

Climate and cultural changes mean more fuel is available for the fires. Researchers recommend some forestry practices to mitigate future mega-blazes.

Dec. 8, 2022

New Research to Study Impact of Soil Health on Olive Oil Quality

The project seeks to better understand how olive growing affects soil biodiversity and ecological function and how soil health affects olive oil quality and safety.

Dec. 1, 2022

Olive Pits Fuel Flights from Seville

Biofuel from olive pits and other organic waste cut carbon dioxide emissions of more than 200 flights by 200 tons.

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Nov. 30, 2022

New Tool Measures Soil-Atmosphere Interactions to Optimize Farming Practices

Mapping soil heat transmission may help determine optimal land management practices and appropriate crops to plant as the climate changes.

Nov. 22, 2022

Compensation for Climatically Vulnerable Countries Agreed at COP27

The final agreement agreed to ā€œloss and damageā€ payments for developing economies and reinforced commitments to lower emissions but not phase out fossil fuels.

Nov. 22, 2022

Multinational Food Producers Call for Swift Change in Agricultural Practices

Some of the worldā€™s largest food producers and agribusinesses said a shift to regenerative farming is necessary to mitigate the impacts of climate change.

Nov. 18, 2022

COP27 Report: Developing Nations Need $1 Trillion Yearly to Fight Climate Change

Combined funding from domestic and international sources needed to mitigate the effects of climate change on less developed countries should exceed $2 trillion by 2030.

Nov. 17, 2022

Consequences of Climate Change Increasingly Felt by Croatian Olive Growers

Drought, wildfires and sea level rise threaten olive groves across Croatia.

Nov. 17, 2022

Temperatures Rising Faster in Europe than Anywhere Else, Report Finds

The increase in annual average temperature poses an increasing theat to agriculture, health and the economy across the continent, a new report concludes.

Nov. 14, 2022

Tourist Train in Provence Partially Fueled by Olive-Pit Biofuel

The vintage steam train is experimenting with fuel made out of olive pits, which is more environmentally friendly and cheaper than coal.

Nov. 10, 2022

Europe and Morocco Sign Deal to Develop Sustainable Agricultural

The ā‚¬115 million program is meant to modernize Moroccoā€™s agricultural sector, promote reforestation and protect biodiversity.

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