European Commission / page 10

Jan. 17, 2019

International Shortage of Olive Oil to Be Compensated by Spain

European Union olive oil producers fared poorly this year. Spain, the notable exception, is well poised to make up the difference in the export market.

Jan. 8, 2019

EU Report Predicts Rise in Production While Consumption Slips

By 2030, the European Commission estimates that production and exports will rise from the major olive oil-producing EU countries, but consumption will sink as prices rise and lifestyles change.

Jul. 13, 2018

Spain, E.U. React to U.S. Tariffs on Spanish Olives

"All possible options" are on the table as the European Commission decides how to react to US tariffs. In Andalusia, members of the provincial government have already set out to lobby Brussels and Madrid for action.

Aug. 15, 2016

A Smear Campaign Against Tunisian Olive Oil

Tunisian representatives and others are speaking out about a campaign to tarnish the reputation of the country's olive oil after Europe raised import limits to help with its economic recovery.

Aug. 1, 2016

Europe Opens New Infringement Procedure Over Italy's Handling of Xylella

Italy has 60 days to respond to a formal letter and take steps to implement the requirements imposed by the European Commission.

Jul. 6, 2016

Olive Oil from Croatian Island of Krk Gets PDO

Bottles of extra virgin olive oil from Krk will now be labeled with its official appellation “Krčko maslinovo ulje” and its packaging will feature a specially designed logo.

Apr. 27, 2016

EU Approves PGI for Sicilian Extra Virgin Olive Oil

The European Commission approved the Protected Geographical Indication 'PGI Sicilia’ for extra virgin olive oil produced on the island.

Feb. 29, 2016

Europe Affirms Market Won't Be Affected by Duty-Free Olive Oil from Tunisia

The European Parliament is set to vote on the adoption of a proposed duty-free olive oil import measure meant to aid Tunisia after recent terror attacks

Jan. 27, 2016

EU to Import 70,000 Tons of Duty-Free Tunisian Olive Oil to Help Recovery Since Terror Attacks

European Members of Parliament have endorsed a plan to help the Tunisian economy in the wake of last year’s terrorists attacks by allowing 70,000 tons of duty-free olive oil imports.

Dec. 11, 2015

Italy 'Not Respecting Obligations' to Eradicate Xylella, EU Says

The eradication of diseased trees have not been sufficient to reassure the EU that Italy is doing all it should to contain the outbreak.

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Dec. 7, 2015

Harvest Will Not Recoup Low Stocks in Spain

A report by the USDA Global Agricultural Information Network estimates that production in Spain this season will not make up for the depleted stores.

Dec. 2, 2015

European Commission Issues New Guidelines on 'Joint Selling' of Olive Oil and Other Foods

The new guidelines set out three "efficiency-based" derogations to EU antitrust rules that allow producers to jointly sell and set prices, volumes and other terms under certain conditions.

Nov. 27, 2015

New EU Funds for Research on Xylella Fastidiosa

Europe has set aside €7 million for research on the prevention, detection, and control of Xylella fastidiosa.

Nov. 16, 2015

Israel Denounces EU Rules for Labeling Olive Oil from Occupied Territories

Settlements in East Jerusalem, the West Bank and the Golan Heights will be required to indicate their origin lies within an Israeli occupation.

Oct. 19, 2015

EU Farmers' Group Criticizes Plan to Increase Tunisian Olive Oil Imports

A plan to let more Tunisian olive oil into the EU has come under fire from Copa-Cogeca.

Sep. 28, 2015

Italian Farmers Speak Out Against New EU Quota for Tunisian Olive Oil Imports

A proposed increase in Tunisia's quota will be damaging to the Italian sector, according to a farmers' group.

Oct. 27, 2014

Italy Adopts EU Provisions on Non-Refillable Bottles

The new legislation, Quality and Transparency of the Supply Chain of Olive Oils, formally adopts new rules for olive oil labeling and packaging.

Oct. 8, 2014

EU Rejects UK’s 'Traffic Light' Nutritional Labeling

Europe has rejected the U.K.'s food labeling system, which it says unfairly discriminates against healthful foods like olive oil.

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