Aug. 15, 2023
Farms Facing Natural Constraints Play Key Role in European Agriculture
Farms facing natural challenges are less profitable than conventional ones but play a critical role in biodiversity and landscape preservation.
Jul. 26, 2023
Europe Confirms Steep Decline in Olive Oil Production
In the bloc’s latest short-term agricultural outlook report, E.U. experts said the poor harvest and low stocks will keep pressure on prices.
Jul. 5, 2023
Albanian Olive Oil Exports Quadruple in First Quarter of 2023, Officials Say
The combination of Albania’s bumper harvest and poor harvests in Europe means there is more demand than ever from the European Union for Albanian olive oil.
May. 17, 2023 World
May. 16, 2023 Business
May. 16, 2023 Business
Apr. 4, 2023 World
Feb. 6, 2023 News Briefs
Feb. 4, 2023
Europe Launches Initiative to Save Pollinators
The newly-proposed strategy aims at stopping the decline in pollinators by creating a ban on some pesticides and passing new agricultural measures.
Jan. 18, 2023
Summer 2022 Was Europe's Hottest on Record
The last eight years on Earth have been the hottest on record, with climate extreme weather events increasing significantly in 2022.
Jan. 17, 2023
E.U. Allows House Crickets in Food Products
The defatted powder of the house cricket, in addition to the current dried and frozen preparations, will be allowed in a variety of food products in the E.U.
Jan. 17, 2023
Public Health Groups Urge E.U. to Expedite Introduction of Front-of-Pack Food Labels
An open letter to the E.U. Commission warned against further delays in the adoption of front-of-pack nutrition labels. The letter was signed by the European Heart Network, European Public Health Alliance, Consumers Organization and many others.
Dec. 30, 2022
‘Pollution Party’ Over as Europe Agrees to More Strict Emissions Trading System
The long waited-for reform of the carbon trading market extends to most economic sectors and provides additional funds for green investment.
Dec. 13, 2022
European Officials See Olive Oil Supplanting Butter, Vegetable Oil Consumption
E.U. officials said increased awareness of olive oil health benefits and reduced consumption of other edible oils would drive the trend.
Dec. 12, 2022
E.U. to Halt Imports Derived from Deforestation
By adopting the new regulation, European legislators hope to inform global goods production and safeguard forests.
Dec. 12, 2022
EU Protects 10 Geographical Indications from Latin American Countries
Aceituna de Tacna, olives produced in the Tacna region of Peru, are one of the food products to be protected from imitation in European Union countries.
Dec. 9, 2022
Europe Puts Off Decision on Food Labeling
An Italian European Parliament member said the decision has been removed from the 2023 legislative agenda and is unlikely to be taken up again before 2024.
Dec. 9, 2022
Greece to Overtake Italy as Europe’s Second-Largest Olive Oil Producer
Poor harvests in Western Europe contrast bumper crops in Greece and the Balkan Peninsula.
Nov. 30, 2022
Europe Rolls Out New Rules Governing Olive Oil Quality
Brussels reviewed olive oil classifications, labeling and marketing. The simplified rules aim at a more homogeneous E.U. olive oil market.
Nov. 17, 2022
Temperatures Rising Faster in Europe than Anywhere Else, Report Finds
The increase in annual average temperature poses an increasing theat to agriculture, health and the economy across the continent, a new report concludes.
Nov. 14, 2022
E.U. Announces Measures to Ensure Fertilizer Supply, Lower Costs
The Commission's plans include excluding fertilizer producers from natural gas rationing, financial aid for farmers and the liberalization of international fertilizer trade.
Nov. 10, 2022
Europe and Morocco Sign Deal to Develop Sustainable Agricultural
The €115 million program is meant to modernize Morocco’s agricultural sector, promote reforestation and protect biodiversity.
Nov. 10, 2022
Nearly Half of the Farmland in Europe Faces Erosion Factors
Soil assessment and conservation measures are increasingly important due to climate change. Good farming practices could reduce erosion caused by tillage, water and wind.