health / page 6

Oct. 26, 2021

Researchers Offer a Different Approach to Rating Foods

A new food rating system will allow institutions, producers and consumers to make healthier diet choices, according to a research team from Tufts University.

Oct. 4, 2021

Following a Mediterranean Diet May Reverse Cognitive Decline in Elderly

New research shows that adhering to a Mediterranean diet can help restore memory functions and reverse cognitive impairment due to aging.

Sep. 29, 2021

Mediterranean Diet Linked With Long-Term Health Benefits for Teenagers

Adolescents who consumed food items of the Mediterranean diet had higher levels of antioxidants and anti-inflammatory properties in their blood serum.

Sep. 8, 2021

Researchers Link Adherence to Med Diet with Improved Outlook for Clinically Depressed

Following the Mediterranean diet was linked with the normal development of an important part of the nervous system in depressed patients.

Sep. 1, 2021

Oleocanthal-Based Treatment Shows Promise Against Aggressive Type of Breast Cancer

A study from the University of Louisiana-Monroe showed that an oleocanthal-xylitol formulation suppressed the initiation and progression of breast cancer in mice.

Aug. 26, 2021

Certain Food Proteins Reduce Bitterness and Pungency of EVOO

The findings could pave the way to increase the appeal of extra virgin olive oil for consumers turned off by bitter and pungent flavors.

Aug. 23, 2021

Study Suggests New Approach to Promoting a Heart-Healthy Diet

Researchers conducted a meta-analysis of dozens of studies to determine the relationship between specific foods and heart disease.

Aug. 23, 2021

Researchers Find Ways to Reduce Acrylamide in Table Olives

The concentration of the compound, which is carcinogenic, can be impacted by the maturation stage, length of storage period and type of washing treatment.

Aug. 23, 2021

Europe Sets New Limits on Cadmium in Fruits and Vegetables

The limits on the carcinogenic heavy metal will come into force at the end of August.

Aug. 11, 2021

MedDiet Linked With Prevention or Delay of Degenerative Eye Disease

A new study found that following a diet rich in antioxidants helped to prevent or delay the onset of age-related macular degeneration.

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Jul. 29, 2021

New Synthetic Unsaturated Fat Stays Solid at Room Temperature

The discovery from researchers in Belgium may eventually replace palm oil and coconut oil in a range of edible and domestic products.

Jul. 19, 2021

Olive Oil Increasingly Common in Pet Foods

When consumed in the right amount, extra virgin olive oil has a range of benefits for both cats and dogs.

Jun. 8, 2021

Study: Eating Some Lean Red Meat With MedDiet May Lower Risk of Heart Disease

Eating moderate amounts of lean beef alongside the Mediterranean diet may decrease the risk of developing heart disease, a study says.

May. 21, 2021

Study: EVOO-Rich Diet Improved Weight and Insulin Sensitivity in Mice with Liver Disease

The research also demonstrated that extra virgin olive oil did not reduce the damage inflicted by high-fat diets on mice with fatty liver disease.

May. 14, 2021

Mediterranean Diet Benefits Patients With Lupus, Study Suggests

Anti-inflammatory foods, which are characteristic of the Mediterranean diet, can lower the risk of organ damage and cardiovascular problems in lupus patients, a new study found.

May. 10, 2021

Mediterranean Diet May Prevent Memory Loss and Dementia Symptoms

Researchers found that consuming food associated with the diet interfered with the build-up of proteins commonly associated with Alzheimer’s disease.

Apr. 5, 2021

Europe Limits Use of Trans Fats in Foods

The move is widely seen as a positive step toward eliminating all trans fats by 2023.

Mar. 12, 2021

Studies Find Olive Oil Improves Oral Health and Prevents Periodontitis

Along with all its other health benefits, consuming olive oil regularly can help protect teeth and gums and protect against periodontitis and dental caries.

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