hydroxytyrosol
Dec. 19, 2024
Olive Polyphenols Show Promise as Aquaculture Feed Ingredient
A new study demonstrates the benefits of polyphenols derived from olive industry waste in aquacultural feeds.
Apr. 23, 2024
Study Reveals Therapeutic Properties of EVOO Polyphenols on Childhood Cancer
Researchers examined oleuropein and hydroxytyrosol for their potential in treating neuroblastoma, a formidable childhood cancer.
Nov. 6, 2023
Polyphenol in EVOO May Shield Kidneys from Diabetes-Related Damage, Study Finds
Researchers investigated the use of dihydroxyphenylglycol, a polyphenol present in extra virgin olive oil, to treat kidney disease caused by type 1 diabetes.
Sep. 28, 2023
Hydroxytyrosol May Help Prevent Colon Cancer Spread, Research Suggests
During in vitro experiments, hydroxytyrosol, a prominent olive oil polyphenol, was found to target a protein involved in cancer cell reproduction.
Jul. 19, 2023
Exploring the Health Benefits of Hydroxytyrosol in Extra Virgin Olive Oil
Hydroxytyrosol is among the 25 phenolic compounds found in extra virgin olive oil, playing a role in preventing noncommunicable diseases.
Jul. 7, 2023
How to Reuse Olive Oil for Sautéing and Frying
Deep frying with olive oil is healthier than frying with other oils, and it can be reused several times, with some caution, to reduce waste and enhance flavors.
Jun. 22, 2023 Health
Drinking Olive Fruit Water Can Aid Exercise Efficiency, Research Suggests
May. 30, 2023 Health
Study: Polyphenols in Olive Oil Boost Help Heal Damaged Skin
Dec. 1, 2022 Health
Study Reveals How Mediterranean Diet Might Counteract Covid-19
Jul. 13, 2022 News Briefs
Consuming EVOO Results in More Polyphenols in Breast Milk, Study Finds
Dec. 30, 2021 Basics
Feb. 24, 2020
Olive Oil Could Lead to a 'Younger Brain' in the Elderly, Researchers Say
A well-known phenolic compound found in olive oil now shows an ability to reverse brain aging.
Apr. 12, 2018
Greeks Lament EU Decision That Allows Enriching Seed Oils With Phenols
Greek Parliament members criticized an EU decision that allows the use synthetic hydroxytyrosol as a seed oil additive.
Jun. 29, 2017
A Gold Standard Farm in Umbria Promotes Research on Sustainability and Health
Castello Monte Vibiano Vecchio won two Gold Award at NYIOOC 2017 thanks to constant research on quality and sustainability.
Apr. 26, 2017
Olive Oil Helps Reverse Damage of High-Fat Diets
Researchers in Chile found a compound in olive oil reduced the adverse effects on cholesterol and insulin caused by a high-fat diet.
Jan. 24, 2017
A Cheap, Easy Way to Quantify Biophenols for the EU Health Claim
A group of researchers has shown how an easy method can be applied by small labs and producers to certify compliance with Europe's polyphenols health claim.
Dec. 31, 2016
Olive Oil Reduces Cardiovascular Problems Associated with Diabetes
A phenolic compound found naturally in olive oil reduces and may even prevent cardiovascular problems associated with diabetes mellitus, according to a new study by a group of Spanish researchers.
Dec. 9, 2016
How Olive Oil Can Help Fight India's Deadly Trend
Hydroxytyrosol's potential in preventing mercury-related cytotoxicity may make olive oil an excellent nutritional resource to help combat a growing health crisis in India, research shows.