monocultivar olive oil
Aug. 1, 2019
Researchers Isolate EVOO Component With Potential Antihypertensive Properties
Elenolide, a known antihypertensive agent, was found in 80 percent of extra virgin olive oil samples analyzed over a span of eight years.
Apr. 25, 2017
Brazil Looks for Its Own Olive
As debate revolves around whether or not Maria da FĆ© is an olive species unique to Brazil, both traditional mills and technologically advanced machinery have contributed to the increased quality of olive oil here.
Jun. 22, 2016
Farmer Produces EVOO from Rescued and Newly Discovered Olive Varieties
La Zadruga is a farm on the west bank of Lake Garda which produces high-quality EVOO from rare, rescued and newly discovered varieties.
May. 9, 2016
Olive tree pruning is an ancient craft, and skilled pruners can have a major effect on a farm's quality and yield. In Italy, the importance of proper pruning is highlighted at an annual competition.
Mar. 15, 2016
Montoro-Adamuz Gets High Marks for Phenols
Extra virgin olive oil from the PDO Montoro-Adamuz contains high levels of bioactive compounds and substances attributed to positive health benefits.
Jun. 12, 2015
Marche Hosts 12th Exhibition of Italian Monovarietals
The exhibition enhances the value of Italian olive biodiversity and characterizes the oils obtained from the huge selection of Italian native cultivars.
Feb. 6, 2015 Production
Oct. 24, 2014 Producer Profiles
Jun. 9, 2014 Production
Jun. 9, 2014 Health
Soil May Have Most Impact on Certain Olive Oil Phytosterol Levels
May. 27, 2014 Food & Cooking
Jan. 5, 2014
Berkeley Olive Grove EVOO Packs a Punch
Recent research shows one California extra virgin olive oil just might be among the world's healthiest.
Dec. 3, 2013
Extra Virgin Olive Oil IGP Sicilia
Sicily's huge environmental and biodiversity heritage must be preserved and promoted through a Protected Designation of Origin.
Jun. 3, 2013
Madrid Seeks the 'Perfect' Olive Oil
The Spanish capital has carried out tastings in shopping centers throughout the city to determine what locals consider to be best characteristics of extra virgin olive oil , all in a bid to create a new āsuperā oil.
Jan. 29, 2013
Prizewinning Cooperative Credits Biodiversity, Early Harvesting for its Fruity Arbequina
Olive cultivation amid almond, apple, pear and pine trees helped Oli dāArbeca win the "sweet green fruity" prize at Fira de lāOli.
Dec. 4, 2012
Two Spanish Olive Oil Regions Get Protection in China
A China-EU deal will protect Spanish olive oils produced under the names Sierra MĆ”gina and Priego de CĆ³rdoba from imitatations.
Nov. 26, 2012
Gino Celletti and Pieralisi: Olive Oil Technology Made Simple
The world leader in extraction systems has brought in Dr. Gino Celletti to help spread olive oil culture through its staff and customers.