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World Olive Oil Competition

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May. 13, 2024

Turkish Producers Achieve Exceptional Results with Native Olive Varieties

Farmers and millers across Turkey overcame extreme weather conditions and a significant decline in yield to win 28 awards at the 2024 NYIOOC World Olive Oil Competition.

May. 13, 2024

Italian Producers Reveal Their Winning Strategies

Italian farmers and millers combined to earn 147 awards at the 2024 NYIOOC World Olive Oil Competition, more than any other country.

May. 13, 2024

Native Varieties and Centenarian Trees: The Winning Formula for Olivian Groves

After a harvest full of twists and turns, the Peloponnese producer achieved award-winning quality by relying on traditional and modern practices.

Apr. 24, 2024

Officials Urge Croatia's Tourism Operators to Showcase Award-Winning Olive Oils

Olive growers and millers are being encouraged to showcase their products and processes to the country’s 20 million annual visitors.

Apr. 22, 2024

Rocker Composes Award-Winning Olive Oil in Japan

Keisuke Maeda went from winning awards with his rock band to producing world-class extra virgin olive oil.

Apr. 18, 2024

Triumphant Producer Reveals Potential of Frosinone

An hour outside Rome, Frosinone is not widely known for olive oil production. Al Piglio hopes to change that with its World Competition win.

Apr. 18, 2024

Croatian Ag Minister Applauds Country’s Most Awarded Producer

With four more honors at the 2024 World Olive Oil Competition, Avistria is Croatia's most decorated producer.

Apr. 16, 2024

Tuscan Producer Adapts to a Changing Olive Oil Landscape

Fattoria di Volmiano embraces new ways to produce high-quality extra virgin olive oil.

Apr. 16, 2024

Award-Winning Catalan Producer Bets on Growing Demand for Arbequina

Two heat-hampered harvests have not deterred the producers behind Gaudea, who are betting that demand for Arbequina extra virgin olive oil will keep growing.

Apr. 9, 2024

Legacy Meets Innovation at Tuscany’s Azienda Pometti

The latest generation of farmers at the 600-year-old Azienda Pometti is using state-of-the-art methods to produce award-winning, sustainable olive oil.

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Apr. 9, 2024

Slovenian Producers Celebrate Award-Winning Finish to Challenging Harvest

While Slovenia's production fell 20 percent below average, two producers overcame inclement weather and pests to produce award-winning extra virgin olive oil.

Mar. 27, 2024

Technology Drives the Ambitions of Tunisia’s Largest Olive Oil Producer

The CHO Group was an early adopter of blockchain technology for traceability. Now, they are turning to AI to help mitigate the impacts of climate change.

Mar. 19, 2024

Growers in Croatia Await Contest Results

Industry advocates and producers see the NYIOOC as a way to showcase Croatia's quality and combat adulteration and fraud.

Mar. 14, 2024

World Olive Oil Competition 2024 Live Updates

The world’s most prestigious olive oil quality contest is revealing award winners in the Northern Hemisphere division. We are following the results live.

Mar. 13, 2024

Olive Oil Times Launches Ranking Data Portal

The portal lists the most-awarded producers and brands, updated in real-time, along with detailed historical results data by hemisphere, country, cultivar and organic classification

Mar. 13, 2024

World's Best Olive Oils for 2024 to Be Revealed

The World Olive Oil Competition will roll out the winning Northern Hemisphere brands on the Official Guide.

Mar. 7, 2024

Sustainability Keeps This Award-Winning Producer Grounded

Treurer is working to establish a circular economy to promote high-quality olive oil production and Mallorca’s natural beauty.

Feb. 19, 2024

Quality Is Key in El Mistol’s Drive to Grow in Argentina, Expand Exports

The producer hopes the new government’s policy agenda and the company’s investments to expand production will improve profitability and grow the local consumer base.

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