NAOOA / page 4
Oct. 14, 2012
USITC Stalking the Olive Groves
Hopefully the USITC report will be used to support long-term goals, not only the short-term interests of U.S. olive oil producers.
Oct. 10, 2012
The USITC Investigation of the Olive Oil Market: Thoughts from Legal Experts
An expert analysis of the United States International Trade Commission's olive oil investigation.
Oct. 4, 2012
Trade Commission Investigates Olive Oil Industry 'Competitiveness'
The global competitiveness of the U.S. commercial olive oil industry will be the subject of a U.S. International Trade Commission (USITC) investigation.
Jul. 29, 2012 N. America
Olive Oil Importers Ask FDA for 'Enhanced Standard of Identity'
Mar. 18, 2012 World
Jan. 24, 2012 N. America
Apr. 12, 2011 N. America
North American Olive Oil Association Hosts a Tasting in New York
Feb. 16, 2011 Production
Edwin Frankel: Taking California Olive Oil to Higher Standards
Nov. 10, 2010
Olive Council Holds Meeting on Geographic Indications
Concerns arise over origin criteria, who confers the special designations; and once an olive oil or table olive has the designation, who protects and polices it.
Aug. 13, 2010
EVOO and A-Rod: The Dawn of Olive Oil's Era of Testing
The lawsuit was announced in typical American fashion, complete with a celebrity chef. Maybe this is what it needed to come to. Nothing happens here without buzz.
Jul. 28, 2010
Cold Press: The Media Pile-On After the Davis Olive Oil Report
The Davis report's bashing of imported olive oils has enjoyed the kind of viral publicity only eye-grabbing headlines like "That Olive Oil's No Virgin" could achieve. But is it fair?
Jul. 16, 2010
Industry Group Responds to UC Davis Olive Oil Report (Press Release)
"Through our ongoing, rigorous testing of olive oils, I assure you that the imported olive oils sold by our members are labeled correctly" Bob Bauer, NAOOA
Jul. 14, 2010
In America, Olive Oil from Coast to Coast
You can thank the booming California industry for the buzz around olive oil in the States these days, but East Coasters aren't exactly virgins to the concept.