NYIOOC World 2017
Jul. 26, 2017
Monterosa Looks to the Future with Eye on the Past
Deep in the quiet sun-scorched hills surrounding the town of Montcarapacho, Monterosa’s philosophy has led it more than once to make the most of the unexpected.
Jul. 25, 2017
From His Sandy Perch, Domenica Fiore's Cesare Bianchini Aims Even Higher
We met the producer Cesare Bianchini to discover what is behind Domenica Fiore and we ended up in an olive grove that evokes an ancient shore, with sand and shells.
Jun. 29, 2017
A Gold Standard Farm in Umbria Promotes Research on Sustainability and Health
Castello Monte Vibiano Vecchio won two Gold Award at NYIOOC 2017 thanks to constant research on quality and sustainability.
Jun. 19, 2017
Gold for Tunisia Heralds Start of New Beginning
Karim Fitouri of Olivko says his Gold Award at NYIOOC marks the beginning of Tunisia's transformation from a bulk producer for the export market to a country known for its high-quality olive oil.
Jun. 16, 2017
Argentina's 'La Reconquista' Conquers New York
Cherished for its well-balanced, harmonious flavor, the olive oil from Argentina's Olivares La Reconquista earned the coveted Best in Class Award at this year's NYIOOC.
Jun. 13, 2017
Economic Downturn Spurs Return to Family Farms
In the face of economic hardships, many young Greeks return to work the family olive groves that have been kept in their families for generations.
Jun. 10, 2017 World
Jun. 6, 2017 World
May. 23, 2017 World
For Spain's 'La Olivilla,' Winning Top Award, Restoring Nature Go Hand in Hand
May. 18, 2017 World
Olive Oil Producers from Small Croatian Island Strike Gold, Together
May. 15, 2017 World
May. 8, 2017
Argentine Oils: From 'Plan B' Crop to Award Winners
In wine-soaked Argentina, EVOO is beginning to make its mark.
May. 6, 2017
Croatians' Pursuit of Quality Pays Off at NYIOOC
Croatian olive oil producers won a record 22 awards at NYIOOC 2017. Some of this year's winners shared their reactions and what the international recognition means for them.
May. 6, 2017
Italian Brands Earn 124 Awards at NYIOOC
Facing one of the worst seasons in recent years, Italy achieved 124 awards, including 4 Best in Class, 82 Gold Awards and 38 Silver Awards at the 2017 NYIOOC, demonstrating that great results can be reached under challenging conditions.
May. 4, 2017
It’s a Great Time to Find High-Quality Olive Oils
At the world's most prestigious olive oil competition, there were more entries -- and more winners -- than ever before, spelling good news for fans of high-quality extra virgin olive oils.
May. 4, 2017
Spanish Producers Win Big at NYIOOC
Spain won six Best in Class, 83 Gold and 38 Silver Awards at the New York International Olive Oil Competition last Thursday.
May. 2, 2017
Greek Olive Oil Producers React to NYIOOC Wins
Producers, marketers, and exporters of this year's best Greek olive oils share what their NYIOOC awards mean to them, how they manage to produce olive oils good enough to earn top honors, and how this fits in with their company philosophies.
Apr. 28, 2017
At 2017 NYIOOC: Signs of the 'Sea Change We Have Been Waiting For'
After a challenging harvest season and a 30 percent drop in global production, more brands than ever were analyzed at the world's largest olive oil competition -- a strong sign of the growing number of producers focused on quality.