olive oil competitions

Nov. 7, 2024

South African Brands Shine Again at World Competition

Despite the erratic weather and frequent power outages during harvest, producers from South Africa combined to win twelve of the industry's most prestigious quality awards.

Oct. 31, 2024

Two Australian Producers Celebrate Decade of Success at World Competition

They overcame pests and climatic challenges to earn seven awards at the 2024 NYIOOC World Olive Oil Competition.

Oct. 18, 2024

Team Lithuania Triumphs at Seventh Olive Picking Championship

In addition to the competitive part of the program, numerous tastings, excursions and social events were held in Brač, which boasts a centuries-old olive oil-producing tradition.

Oct. 18, 2024

World Competition Wins Bring Relief to Southern Cone Producers

Farmers and millers from Argentina, Chile and Uruguay combined to win twelve awards after significant production declines.

Oct. 13, 2024

S. Hemisphere Producers Reap Rewards of Challenging Harvest

Farmers, millers and bottlers from three continents combined to win 44 awards at the Southern Hemisphere edition of 2024 World Olive Oil Competition.

Sep. 23, 2024

World Olive Oil Competition Southern Division Underway

This year's awards carry exceptional weight in light of the widespread harvest shortfalls experienced by numerous countries across the hemisphere.

Jul. 7, 2024

Portuguese Producers Highlight Quality as the Cornerstone of Promotional Efforts

After achieving their second-biggest harvest ever, Portuguese producers celebrated impressive results at the World Olive Oil Competition.

Jun. 25, 2024

Poets, Journalists, Researchers Awarded Literary Prize

Twelve awards were handed out in Rome for poetry, fiction and scientific research related to olive oil.

Jun. 10, 2024

French Producers Celebrate Award-Winning Finish to Bumper Harvest

While France produced 5,500 tons of olive oil in the 2023/24 crop year, farmers and millers in France earned 14 awards at the World Competition.

Jun. 3, 2024

Croatian Producers Share Secrets Behind Their Award-Winning Success

The small southeastern European country produced just 3,500 tons of olive oil in the 2023/24 crop year but earned 80 awards from 97 entries at the World Competition.

May. 28, 2024

East Asian Producers Show Award-Winning Quality on World Stage

Producers from China and Japan combined to earn ten awards at the 2024 World Olive Oil Competition.

May. 28, 2024

Greek Producers Celebrate Successful Finish to Historically Low Harvest

Farmers and millers in Greece earned 56 awards at the 2024 NYIOOC World Olive Oil Competition after the worst harvest in a decade.

May. 16, 2024

U.S. Olive Oil Producers Achieve Record-Breaking Success at World Competition

Olive oil producers from five states combined to earn 95 awards, exceeding the previous record of 94 set in 2022.

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Aug. 29, 2023

World Olive Oil Competition Southern Hemisphere Live Updates

The NYIOOC World Olive Oil Competition is unveiling award winners in the Southern Hemisphere division of the annual quality contest. Olive Oil Times writers around the world are covering the results and reactions.

Aug. 8, 2023

Judging Gets Underway in NYIOOC Southern Division

Registration remains open until the final results are released in September. Producers across the hemisphere await the results.

Jul. 11, 2023

Ever Higher Quality Rewarded at Eighth EVO IOOC Italy in Calabria

Producers from Italy and Brazil received the highest honors at the eight EVO IOOC Italy. Judges agreed that the quality is improving.

Jun. 21, 2023

Andalusian Producers Achieve Outstanding Quality After Disastrous Harvest

After the smallest harvest in more than a decade, producers in Spain earned their fourth-highest award count at the World Olive Oil Competition.

Jun. 8, 2023

Olive Oil Producers in Middle East Enjoy Award-Winning Finish to Bumper Harvest

Producers in Lebanon, Israel and Jordan overcame economic challenges to celebrate success at the 2023 World Olive Oil Competition.

Jun. 8, 2023

Sicilian and Sardinian Producers Attribute Award-Winning Quality to Innovation, Sustainability

Producers on Sicily and Sardinia overcame drought and macroeconomic challenges to craft some of this year's best extra virgin olive oils.

May. 18, 2023

Triumph of Northern Italian Producers Rooted in Profound Bond with the Land

Farrmers in five northern Italian regions overcame drought to achieve another year of high-quality extra virgin olive oil production.

May. 17, 2023

Californians Navigate a Challenging Harvest Committed to Quality

Producers across California overcame frost, drought and rising prices to yield some of the world’s best extra virgin olive oils.

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