Oct. 1, 2021
Italian Olive Oil Exports Doubled in Last 20 Years
Italian farmers’ association Coldiretti said an increasing appetite for the Mediterranean diet was fueling exports, but warned a new labeling program could lead to setbacks.
Sep. 17, 2021
Filtered or Unfiltered Olive Oil? A Choice for Consumers
While most consumers opt for filtered olive oil, there are some who still prefer the cloudy look. Which is better?
Aug. 12, 2021
People Here Use More Olive Oil than Anywhere Else in The World
Sammarinese consume an average of 22 kilograms of olive oil each year, or about a liter every two weeks.
Aug. 6, 2021 Business
Jul. 19, 2021 World
Olive Oil Consumption Holds Steady as Production Slips, Latest Data Shows
May. 24, 2021 News Briefs
Global Olive Oil Production Will Hit Four-Year High, USDA Estimates
May. 11, 2021 News Briefs
Apr. 20, 2021 Business
Mar. 17, 2021
Olive Council Projects Slight Decrease in Olive Oil Consumption
Spain, Italy and Greece remain the largest per-capita consumers worldwide, while imports to the United States, Japan and Canada show an upturn.
Mar. 5, 2021
Costco Poised for Upturn in U.S. Olive Oil Consumption
Trends seen at America’s fourth-largest retailer may predict where the olive oil sector is going.
Mar. 3, 2021
Mauritania Seeks to Join Olive Council
The West African nation and IOC will work together to promote olive cultivation, olive oil consumption and establish quality control measures.
Feb. 16, 2021
Olive Oil is Becoming One of Asia’s Most Popular Ingredients
Consumption and production are on the rise in Asia's two largest economies. Consumers still prefer imported brands to domestic ones.
Feb. 10, 2021
EVOO Consumption in Italy Rose in 2020, Production Slipped
Consumption edged upward in 2020, according to an industry group as production in the 2020/21 crop year turned out to be lower than initial estimates.
Jan. 15, 2021
Olive Council Sets Out to Study Global Consumption Trends
The International Olive Council says it will embark on a study to better understand consumption trends around the world.
Jan. 11, 2021
Domestic Olive Oil Market Improves in Spain
Increasing sales at home have overshadowed a slight dip in exports in the first two months of the current crop year.
Dec. 8, 2020
Spanish Producers Join Chorus of Concerns Over Nutri-Score
With Spain set to formally introduce the controversial front-of-pack label system in the first months of 2021, producers worry Nutri-Score will only add to consumers' confusion about the health benefits of olive oil.
Nov. 11, 2020
Olive Oil Consumption in Spain Increased During State of Emergency
Olive oil consumption was 20 percent higher during the four-month-long state of alarm than it was before or after the emergency declaration, a government report found.
Oct. 27, 2020
Olive Oil Consumption Set to Outpace Production For a Change
Consumption is projected to reach 3.14 million tons while production slips in the 2020 campaign, finally reversing the downward price trends.
Oct. 15, 2020
As EVOO Consumption Remains Strong in Italy, Producers Hope Prices Follow
A survey showed that 80 percent of Italians habitually buy extra virgin olive oil. Strong domestic consumption paired with poor harvests in Europe could lead to a rebound in prices.
Oct. 6, 2020
Europe's Olive Oil Exports on Record-Breaking Pace
The E.U. also expects record-high imports in the 2019/20 crop year.
Oct. 1, 2020
Demand for Extra Virgin Drives Olive Oil Sales in Spain
While demand for extra virgin rose, the appetite in Spain for the lower grades has dried up.
Jul. 10, 2020
E.U. Olive Oil Production Expected to Hit 5-Year High
The European Commission estimates production will rise to 2.3 million tons in the coming crop year.
Jul. 7, 2020
EVOO Consumption in Italy Predicted to Grow Even As Consumer Spending Falls
The increase in olive oil consumption is partially due to the Covid-19 pandemic, which has led consumers to change their eating priorities.