olive oil consumption / page 19
Jan. 30, 2013
Olive Oil Production and Consumption Down in Spain
First quarter olive oil production in Spain is down by more than a half, and domestic consumption has also fallen, the latest figures show.
Jan. 18, 2013
U.S. Olive Oil Consumption Up 9 Percent in Latest Figures
Olive oil imports increased 38 percent in China, 21 percent in Japan, and 9 percent in both the United States and Brazil.
Jan. 9, 2013
An Olive Tree for Every Home in La Rioja, Argentina
La Rioja, Argentina has implemented a program to provide each family in the region with their own olive tree plant.
Dec. 6, 2012 Business
Dec. 1, 2012 Europe
Nov. 12, 2012 Asia
Nov. 5, 2012 World
Oct. 14, 2012 Food & Cooking
Oct. 8, 2012
With Rising Olive Oil Prices, Concerns of Falling Consumption
The retail prices of popular Spanish olive oil brands Carbonell and Koipe have shot up this month by as much as one euro ($1.30).
Sep. 4, 2012
When it Comes to Olive Oil Consumption, Turkey Lags Behind Other Big Producers
Turkey is one of the leading olive oil producing nations in the world, but its local per capita consumption is surprisingly low.
Jun. 19, 2012
Cioloş Unveils Plan for Ailing Olive Oil Sector
A new grade of olive oil is among changes that could spring from an action plan for Europe’s ailing olive oil sector.
May. 31, 2012
Olive Council: Rising Consumption Will Spur Price Recovery
The olive oil price crisis should ease with rising consumption in developing countries, the International Olive Council said today amid a world media spotlight on the issue.
May. 30, 2012
The olive oil market in Spain, Italy and Greece is experiencing serious problems leading to job losses in the short run and a less healthy diet in the long.
May. 22, 2012
Olive Council Seeks Bids for Promotional Work in Brazil, China
The IOC has called for tenders for the 2012/13 phases of its promotions in Brazil and China, both of which are to emphasize health benefits and quality.
Apr. 23, 2012
Greece's Backroad 'Bulk' Olive Oil Trade
Rural Greeks rely on neighbors and friends to supply olive oil, often lugged home in economical tanks that might last the typical family three or four months.
Apr. 17, 2012
Barjol: Without U.S., We'd Be 'Drowning in a Sea of Olives'
“There’s a need here for us all to educate consumers about why a certain price needs to be paid for this product,” the IOC director said while attending the World Bulk Oil Exhibition in Madrid.
Apr. 12, 2012
Barjol Proposes an Olive Oil Campaign in Japan
Selling olive oil's nutritional and health benefits to the Japanese is the focus of a new campaign being developed by the International Olive Council.
Dec. 14, 2011
Global Olive Oil Consumption Forecast to Climb, Led by U.S., China, Brazil
World olive oil consumption will climb 3.2 percent in 2011/12, according to the Olive Council’s November newsletter.
Dec. 4, 2011
VN Dalmia Offers an Olive Oil Reality Check
"We should not waste time criticizing different grades of olive oil. Olive oil purists, in their zeal to promote extra virgin, miss the point," says VN Dalmia, chief executive of India's Dalmia Continental.
Nov. 14, 2011
Council to Commission Survey of Olive Oil Promotion
The “first ever public reliable survey” will reveal the key players involved in activities promoting olive oil internationally, and what they are doing, according to the IOC tender.
Sep. 14, 2011
Olive Oil Campaign Gets a Life in New York
It may not be much to work with, but with a $1.7 million dollar allowance from the Olive Council, the new "Add Some Life" promotional campaign hopes to at least make eating olive oil a little cooler.