olive oil consumption / page 4
Mar. 9, 2023
Third-Generation Producer Brings the World's Best Olive Oils to London
Danilo Manco opened The Olive Oil Co. more than 20 years ago to help nourish the United Kingdom’s growing olive oil culture.
Mar. 2, 2023
Olive Oil Consumption in Italy, Greece Expected to Grow Amid Global Decline
Despite rising prices, lower production and the impacts of inflation, olive oil consumption in Italy and Greece is expected to rise, bucking the global trend.
Feb. 15, 2023
Officials in Uruguay Expect Another Bumper Harvest
As agronomic techniques improve and recently-planted groves enter maturity, Uruguay’s agriculture ministry expects production to continue to rise in the medium term.
Feb. 9, 2023 Business
Olive Oil Consumption Slumps in Europe as High Prices Persist
Feb. 5, 2023 News Briefs
Spain's 2022 Olive Oil Sales only Slightly Lower than Expected
Dec. 30, 2022 World
Dec. 14, 2022 Business
In Spain, Household Olive Oil Sales Fall While Overall Consumption Rises
Dec. 13, 2022 Business
European Officials See Olive Oil Supplanting Butter, Vegetable Oil Consumption
Dec. 12, 2022
Record-High Olive Oil and Fruit Yields Anticipated in Iran
Authorities anticipate olive oil production could reach 17,000 tons in 2022/23. They hope the bumper harvest will result in more exports and stimulate domestic consumption.
Dec. 12, 2022
Producers in Israel Reap Benefits of Record Harvest
Despite rising production costs and persistent challenges from imports, Israeli olive oil producers anticipate a bumper harvest and improved market share.
Nov. 28, 2022
Low Availability and Rising Prices Spark Concerns of Olive Oil Fraud in Morocco
Already-high olive oil prices could rise a further 25 percent, which would put the product out of reach of many of the country’s consumers.
Oct. 31, 2022
Concerns Over Shortages of Olive Oil in Italy Mount
Multiple organizations have raised dire warnings of significant shortages in the country's domestic retail market. Others anticipate rising prices to reduce demand.
Oct. 27, 2022
Meet an Award-Winning Producer Promoting Greek Oils in Berlin
Amadeus Tzamouranis is connecting German consumers with olive oil producers in Kalamata.
Oct. 26, 2022
Spain Wraps up 2021/22 Campaign with Record Sales
Officials estimated that 1 million tons of olive oil were exported with the remaining 600,000 tons sold domestically. Ending stocks are expected to remain stable.
Oct. 17, 2022
Olive Oil Production to Fall 25%, European Commission Predicts
All of Europe’s main producing countries, with the exception of Greece, are expecting significant production drops. However, some believe the forecast is too pessimistic.
Sep. 30, 2022
Inflation Cuts Premium Food Sales in U.S., but Not EVOO
A recent survey found six in 10 Americans are buying less premium or luxury food. However, importers and producers reported no drop in olive oil sales.
Aug. 16, 2022
Challenges Abound for Spain’s Olive Oil Producers
High prices have buoyed the sector for much of the past year and a half, but rising production costs and persistent drought mean significant challenges lie ahead.
Jul. 25, 2022
Rising Olive Oil Prices Do Not Slow Consumption in Europe
Growing demand from households and the recovery of the foodservice sector are the main drivers increasing olive oil sales in the E.U.
May. 23, 2022
Global Olive Oil Production Expected to Slip to 2.9M Tons
The U.S. Department of Agriculture expects olive oil consumption, exports, imports and ensign stocks to decrease as well.
May. 20, 2022
Amid Growing Inflation, Italians Prioritize High-Quality Food Purchases
Italians intend to cope with the rising inflation by cutting other expenditures instead.
May. 4, 2022
Olive Oil Market Stable in E.U. Short-Term Outlook
Despite the war in Ukraine, olive oil prices are expected to remain steady. E.U.production and consumption will rise. Exports will fall.
May. 3, 2022
Campaign in Crete Urges Hospitality Establishments to Choose Local Olive Oils
Officials and olive oil professionals on the island want to encourage food entrepreneurs to use locally-produced olive oil in taverns, restaurants and hotels.
Apr. 6, 2022
As Most Consumers Find Ways to Cut Costs, Olive Oil Consumption Trends Higher
One survey suggests people are consuming less and looking for cheaper alternatives. However, sustainability and the environment remain relevant values for consumers.