olive oil labeling / page 4

May. 4, 2021

Legislation Restricting Use of 'California' on Olive Oil Labels Gains Momentum

While AB-535 has gained some prominent supporters and breezed through committees, its detractors remain confident a compromise can still be reached.

Mar. 29, 2021

Italian Politicians, Farmers Unite to Oppose Nutri-Score

In response to a pro-Nutri-Score petition signed by hundreds of scientists, Italian politicians and farmers have united in opposing to the French labeling system while promoting its alternatives.

Mar. 17, 2021

Hundreds of Scientists Support Adoption of Nutri-Score Labeling System

Almost 300 scientists and health professionals praised the scientific basis of Nutri-Score and criticized the alternative proposals.

Sep. 28, 2020

Seven Countries Protest Adoption of Nutri-Score at European Meeting

Italy, the Czech Republic, Greece, Latvia, Hungary, Cyprus and Romania asked the E.U. to take a new approach to the subject of front-of-pack labeling.

Sep. 25, 2020

Labeling Systems Like Nutri-Score Could Save Lives, Researchers Say

Researchers across Europe demonstrated that consuming foods with a higher nutrient profiling score was associated with an increased mortality.

Sep. 9, 2020

Italy Reiterates Opposition to Nutri-Score Label, Calls for Wider Adoption of Nutrinform

the Italian Minister of Agriculture has been lobbying other E.U. governments on the issue and has called for the protection of foods that she hailed as "pillars of the Mediterranean diet.”

Sep. 1, 2020

Scientists Want a 'Climate Label' Added to Europe's Nutri-Score

The influential scientific advisory board, WBAE, has asked the German government to do more for sustainability by introducing specific labels on products based on their carbon footprint.

Aug. 25, 2020

Cretan Producers Unite to Sell Olive Oils Under New Trade Association

The new bloc will promote Cretan olive oil under a common identity with the goals of achieving commercial recognition outside of Greece and gaining a larger market share.

Aug. 8, 2020

Nutri-Score Label More Effective Than NutrInform, Study Finds

The results of the study showed that while all five types of labels had limited impact on the food items chosen by consumers, the Nutri-Score system was most effective in aiding consumers to order the items by nutritional quality.

Aug. 7, 2020

E.U. Approves Italian Alternative to Nutri-Score Labeling System

Supporters hope Nutrinform, now approved for use in Europe, can challenge the controversial Nutri-Score system.

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Aug. 7, 2020

California Trade Group Rescinds Membership Agreement After Backlash

Forty six member producers – representing a majority of the COOC’s production and revenue – condemned the change to the agreement, arguing it devalued the trade association and California olive oil.

Jul. 28, 2020

What Does 'Cold Pressed' Really Mean?

Back when olive oil production was done with presses, the term described the first press of the fresh fruit. Now it's a meaningless buzzword emblazoned on bottles everywhere.

Jul. 7, 2020

Nutri-Score Gains Traction Despite Opposition From Italian Farmers

The Italian farmers' group Coldiretti opposes the controversial French food labeling system, saying it underrates the health benefits of olive oil.

May. 28, 2020

Olive Oil in Packaged Foods Influences Consumers More than Other Fats, Study Shows

Olive oil came out tops in every country for being perceived as a healthy oil in packaged foods.

May. 27, 2020

Trade Group Petitions FDA for Olive Oil Standard of Identity

The North American Olive Oil Association seeks to establish an olive oil standard of identity, which the association said will help prevent fraud and increase consumer confidence in olive oil.

Mar. 19, 2020

Laws Governing Olive Oil Sector in Spain Set to Change

Updated legislation will require the implementation of a new traceability system and change labeling requirements.

Mar. 3, 2020

Italy Set to Deal Major Blow to 'Agribusiness Pirates'

A new law would protect Italian agriculture by letting prosecutors pursue frauds anywhere in the supply chain.

Feb. 26, 2020

Small Sampling in Sweden Spurs Debate on Tasting Panels

Sweden tested 21 brands that it suspected could be mislabeled and found most of them were. Producers and regulators are arguing over the survey's methods.

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