olive oil marketing / page 7
Dec. 22, 2015
More Obstacles for New PDOs and PGIs in Italy
Despite the difficulties, Italian growers and producers still consider protected origin designations a good way to protect and safeguard their products.
Dec. 2, 2015
Taiwan and U.K. Delegations Tour Italian Olive Oil Centers
Buyers and journalists are in Italy with the hope of expanding trade in olive oils from Tuscany, Campania and Lombardy.
Sep. 30, 2015
Deoleo Partners with Ecuadorian Firm to Bottle and Distribute Carbonell Lines
Spanish olive oil giant and makers of Carbonell, Deoleo, spoke with Olive Oil Times about expanding its presence in Latin America as part of an agreement with La Fabril, a leading Ecuadorian company.
Sep. 25, 2015 World
Olive Oil Third Among Most-Searched Items on Popular Shopping App
Aug. 25, 2015 World
Jul. 20, 2015 World
Jun. 10, 2015 Asia
Jun. 3, 2015 Production
May. 26, 2015
Slow Food Launches First Olive Oil 'Presidium'
Slow Food has launched the first "presidium" to promote the environmental, health and economic value of Italian extra virgin olive oil.
May. 26, 2015
From France, an Olive Oil with Yuzu
Mauro Colagreco and Karim Djekhar have developed an olive oil made with yuzu fruit.
May. 14, 2015
4th 'Extrascape' to Focus on Innovation
The fourth Extrascape competition and conference will focus on innovative tools and strategies to promote the culture of extra virgin olive oil.
Dec. 16, 2014
A Plan to 'Relaunch' Umbrian EVOO
Umbrian officials presented a project to expand efforts to promote local olive oil during a meeting attended by stakeholders.
Oct. 30, 2014
Corn Oil Lowers Cholesterol: We Can All Go Home
Mazola corn oil reduces cholesterol. Time to pack it all up and finally take up golf like I've wanted to do.
Oct. 8, 2014
The self-proclaimed olive oil evangelist who used to pitch Tunisian olive oil now hits the road for his own growing brand.
Oct. 1, 2014
A new package design for Mastro extra virgin olive oil was featured on design blog The Dieline.
Aug. 11, 2014
EU Funding to Boost Consumer Confidence in Olive Oil Quality
Increasing consumer and market confidence in olive oil quality is one of the desired impacts of a proposed fund.
Aug. 2, 2014
Spanish Promotional Campaign Makes Progress
A campaign by Spain's Interprofesional del Aceite de Oliva Español celebrated a successful first year.
Jul. 16, 2014
The Case of the Disappearing Greek Olive Oils
Getting your label on the shelf is not where your job ends but where it begins.
Jul. 1, 2014
At the Fancy Food Show in New York, the International Olive Council wasted yet another opportunity to do something that mattered.
Jun. 24, 2014
How Expert Advice is Helping Catalonia’s Olive Oil Sector
IRTA olive oil expert Agustí Romero shares practical examples of helping improve olive oil marketing and quality.
Jun. 23, 2014
Olive Oil Giant Deoleo on the ‘Crucial but Cruel’ U.S. Market
"The U.S. market is ready to buy more olive oil, it’s just a matter of knowing how to achieve this," the company said in its annual report.
Jun. 13, 2014
Seed Oil Blend Spearheads Deoleo’s Health Pitch
A seed oil blend soon to launch in the United States under the Carbonell name is part of Deoleo’s new generation of products.
May. 30, 2014
Council Seeks Input on Olive Oil Definitions and Test Methods
Under a new system designed to boost transparency, the IOC has begun circulating proposals on new or revised methods of analysis, parameters or limits.