Nov. 26, 2014
California Journal: Bari Welcomes Visitors to Dinuba
Bari Olive Oil in Dinuba held its fourth annual Olive Oil Festival earlier this month, attracting hundreds of visitors to its plant.
Oct. 27, 2014
Routine Meeting on Crete Turns Out to be No 'Big Deal'
A routine meeting on Crete last week has set off a flurry of reports of a major agreement that the meeting participants say never happened.
Oct. 27, 2014
Costco Reportedly Inks Deal with Greek Producer
Costco representatives and U.S. distributor Tassos Chronopoulos made a deal with Cretan olive oil producer Botzakis, S.A.
Oct. 24, 2014 Producer Profiles
Oct. 20, 2014 World
Sep. 5, 2014 World
Aug. 25, 2014 World
May. 20, 2014 World
Mar. 20, 2014
Olio2go: Internet Purveyor of Italy’s Finest
Olio2go offers items from every region including unique and hard-to-find products via a popular online store.
Jan. 13, 2014
Check Your Oil at Chelsea Market's 'Filling Station'
The Filling Station is a unique purveyor of high-quality olive oils in Manhattan's famous Chelsea Market.
Dec. 11, 2013
7 Great Places to Buy Olive Oil in London
Finding world-class olive oils in the Big Smoke is easier than you think.
Mar. 11, 2013
Brooklyn’s New Olive Oil Destination
Checking in with Greg Bernarducci and Elizabeth Weiss, who opened their olive oil specialty store in Brooklyn last fall.
Mar. 4, 2013
Deal Could Stop Use of Olive Oil as Loss Leader
Use of olive oil as a loss leader for Spain’s supermarkets might be snuffed out under talks between retailers and olive oil sector.
Nov. 7, 2012
Experts Share Key Trends in Olive Oil Retail
Consumer insights in key markets were shared by experts at the Terra Creta olive oil conference in Crete.
May. 9, 2012
Report: Spanish Consumers Know Very Little About Olive Oil
Spain is the leading global producer and olive oil is a symbol of its cultural identity, knowledge of it among spanish consumers is quite low.
Feb. 6, 2012
Oliviera: The ‘Anti-Tourism’ of Olive Oil
Nadim Beyrouti sells high quality olive oil from small producers in Provence. His restaurant Oliviera was created as a means to showcase his range of oils by pairing them with simple, fresh cuisine.
Feb. 1, 2012
Alziari olive oil has been produced and sold in Nice, France for over 140 years. The company's products now sell in over 19 countries and the Alziari ‘grand crus’ range continues to be held in high regard.
Dec. 6, 2011
Critical Information for Olive Oil Decision Makers
Top olive oil experts will share insights to help distinguish good quality olive oil from bad at a January 12 conference presented by the Culinary Institute of America and the UC Davis Olive Center.
Nov. 28, 2011
How Fairway Market Sells So Much Olive Oil
Want to know how Fairway sells so much olive oil? It’s not the mind-numbing variety, nor the nearly overwhelming barrage of informational signage and colorful posters that accompany this remarkable array.
Jun. 17, 2011
Even in a city rife with nostalgia, where crumbling European-style haciendas offer constant reminders of its glory days, La Casa de Las Aceitunas is a dusty gem you’d be hard pressed to find anywhere else.
May. 10, 2011
Olivier Baussan's Première Pression
The entrepreneur's newest project is a chain of olive oil shops emphasizing education and transparency.
Apr. 20, 2011
"You hear about it, you collect data but the only pertinent information is the one that your mouth will give you when you try (the oil). It erases all the past and sets the scale of values" - Cedric Casanova
Apr. 18, 2011
What to Choose at Gastronomia Volpetti
One of Rome's best specialty food shops, Gastronomia Volpetti can be a little intimidating to the uninitiated. When it comes to olive oil, best to stick with the Umbrian.