trending

Dec. 19, 2024

Olive Oil Producers Embrace Eco-Friendly Packaging

From new packaging material to reduced plastic designs, companies are reducing environmental impact and appeal to conscientious consumers.

Dec. 19, 2024

Panettone Gets a Healthy Upgrade

The beloved Christmas cake is attracting new fans in Italy thanks to a change to its traditional ingredients.

Dec. 10, 2024

Italian Producers Grapple with Market Instability

Record olive oil imports paired with lowered yields have compounded the worries of the sector.

Dec. 5, 2024

An Accusation of Widespread Fraud Sparks Controversy in Spain

The general secretary of the giant Spanish cooperative Dcoop accused bottlers of selling sunflower oil blends labeled as olive oil.

Nov. 20, 2024

Olive Oil Sommelier Program Returns to London

The Olive Oil Times Education Lab will return to Central London with its flagship five-day Sommelier program.

Nov. 15, 2024

U.S. Consumers Embrace Olive Oil in Squeeze Bottles

Despite the growing popularity of squeeze bottles for their convenience, some question the potential impact on olive oil quality and the environmental burden of the packaging.

Sep. 12, 2024

Unidentified Issue Triggering Early Fruit Drop in Northern Italy

Farmers are concerned about widespread and unexplained instances of immature olives falling in Frantoio groves. Extreme weather is thought to be the cause.

Sep. 12, 2024

Low-Carb Mediterranean Diet Aids Diabetes Patients in Achieving Remission

A review found that a low-carbohydrate Mediterranean diet was more effective in helping type 2 diabetes patients achieve remission compared to a low-fat or traditional Mediterranean diet.

Aug. 26, 2024

Italian Police Official Explains How Olive Oil Fraud Works

As the ways in which olive oil fraud is perpetrated have evolved, law enforcement has worked hard to keep up.

Aug. 19, 2024

A Low-Fat Vegan Diet May Lower LDL Cholesterol More than An Olive Oil-Enriched Diet

While a study confirmed previous research about the relationship between extra virgin olive oil and cholesterol, some experts criticized its design.

Aug. 9, 2024

Italy’s Severe Drought Damages Olive Trees Ahead of Harvest

The country's major olive-growing regions are hit by heatwaves and drought. Production is anticipated to fall to historic lows.

Aug. 7, 2024

One-Third of World Olive Oil Competition Entries Organic for the First Time

Organic extra virgin olive oils account for a growing share of submissions in the annual evaluation in New York.

Jul. 29, 2024

Researchers Introduce AI Tool to Help Olive Farmers Predict Harvest Timing

Using machine learning to analyze a range of data points from model farms, researchers were able to predict the timing of the olive harvest with 90 percent accuracy.

Advertisement

Jun. 5, 2024

Pompeian VP Says Baltimore Bridge Disaster Cost Company Millions

While the company was able to receive its most recent shipment of European olive oil through the port, the measures taken after the disaster were unsustainable in the long run.

Jun. 3, 2024

Croatian Producers Share Secrets Behind Their Award-Winning Success

The small southeastern European country produced just 3,500 tons of olive oil in the 2023/24 crop year but earned 80 awards from 97 entries at the World Competition.

Jun. 2, 2024

37 Complete Olive Oil Times Sommelier Program in New York

Attendees from around the world will apply fresh knowledge on olive oil production, health benefits, culinary applications and more to their businesses and projects.

May. 28, 2024

East Asian Producers Show Award-Winning Quality on World Stage

Producers from China and Japan combined to earn ten awards at the 2024 World Olive Oil Competition.

May. 28, 2024

Spanish Olive Oil Production Continues to Beat Expectations

While this year’s yield remains significantly below the five-year average, it exceeded initial expectations by 11 percent and surpassed last year’s historically poor harvest by 28 percent.

May. 23, 2024

Historic Flooding in Southern Brazil Spares Groves, Mills

Producers are struggling in the aftermath of the worst flooding in Rio Grande do Sul’s history. While mills and groves were largely spared, sales have been severely impacted.

May. 16, 2024

Daily Olive Oil Consumption Linked to Lower Dementia Death Risk, Study Finds

Harvard researchers found that daily consumption of at least seven grams of olive oil was associated with a 28 percent lower risk of dementia-related death.

May. 16, 2024

U.S. Olive Oil Producers Achieve Record-Breaking Success at World Competition

Olive oil producers from five states combined to earn 95 awards, exceeding the previous record of 94 set in 2022.

More