United States / page 6

Aug. 29, 2023

California Olive Oil Producers Weigh the Impact of Tropical Storm Hilary

Producers across Southern California welcomed the unseasonable rainfall and reported only minor damage from flooding and mudslides.

Aug. 16, 2023

Community Milling in California: Small Growers Encouraged to Reserve Early

From October through December, mills across California will open their doors to hobby growers.

Aug. 14, 2023

State-of-the-Art Irrigation Management Leads to Rising Yields in California

To endure a changing climate, new approaches for managing and optimizing irrigation are paramount.

Jul. 19, 2023

Researchers in California Test New Solutions for Olive Fruit Fly

Researchers at the University of California are testing a range of insecticide products for efficacy in controlling olive fruit flies.

Jul. 12, 2023

Graza Co-Founder Andrew Benin Is on A Roll

Already in 3,000 stores across the U.S., the upstart Graza has momentum rarely seen in a notoriously crowded and challenging marketplace.

Jun. 29, 2023

Olive Groves in Texas Remain Barren Ahead of Harvest Season

Due to extensive damage from consecutive winters of extremely low temperatures, olive groves in Texas have not borne fruit since the 2020 harvest.

Jun. 28, 2023

Trade Group Highlights Sustainability at Manhattan Tasting Event

The North American Olive Oil Association sought to educate retailers, producers and consumers on the environmental advantages of olive oil production over other options.

Jun. 27, 2023

How Awards Helped One Tunisian Producer Thrive in the Lucrative U.S. Market

The NYIOOC award-winning producer behind Massiva combines generations of olive oil production experience with adept marketing.

Jun. 26, 2023

Georgia’s Largest Olive Oil Producer Gears Up for Its (Very) Early Harvest

While drought is not an issue in the Peach State, humidity and hurricanes are not uncommon during Georgia’s late summer harvest.

Jun. 26, 2023

Late Winter Rains, Heavy Blooms Herald a Promising Season in California

A wet and mild winter followed by strong flowering has olive oil producers feeling good about the coming harvest.

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Jun. 20, 2023

Reviews Pour in for Starbucks Oleato

From indigestion to pleasantly nutty notes, customers in the United States and Europe have come to mixed conclusions about the olive oil-infused coffee beverages.

Jun. 13, 2023

The Best Olive Varieties for Hobby Growers in Northern California

Whether it is for ornamental purposes or for small-scale table olive or oil production, these olives are perfectly suited to Northern California backyards.

Jun. 8, 2023

Bonolio Becomes Latest European Producer to Open U.S. Facility

The Sicilian producer plans to double its exports to the U.S.

Jun. 5, 2023

Goya Spain GM Says the Global Olive Oil Sector Potential Lies with Young Consumers

Antonio Carrasco believes olive oil brands must define themselves through quality while communicating these values to young people.

Jun. 5, 2023

38 Complete Sommelier Certification Program in New York

Professionals and enthusiasts from around the world completed an intensive week-long course on olive oil quality and sensory assessment.

Jun. 1, 2023

Deoleo Touts Sustainability in U.S. Campaign

The world’s largest olive oil producer is introducing new "sustainably sourced" extra virgin olive oil brands.

May. 17, 2023

Californians Navigate a Challenging Harvest Committed to Quality

Producers across California overcame frost, drought and rising prices to yield some of the world’s best extra virgin olive oils.

May. 16, 2023

Europe Pressures U.S. to Drop Trump-Era Tariffs

As the E.U. attempts to compel American compliance at the World Trade Organization, Spanish table olive producers prepare to take on the Commerce Department in court.

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