News Briefs / page 10

Jan. 15, 2024

Chickens Fed Olive Oil Are More Resilient to Environmental Stressors, Study Finds

Separate research has also found that olive oil consumption improves the health of chicken meat and eggs for human consumption.

Jan. 8, 2024

Mediterranean Diet Tops List for Seventh Year

The U.S. News & World Report cited the diet's variety, flexibility and health benefits.

Jan. 3, 2024

In South West France, Plans to Make More Olive Oil

Officials in Lot-et-Garonne plan to take advantage of the favorable climate and rich water resources to increase production.

Dec. 13, 2023

An Olive Harvest Under Bombardment in Southern Lebanon

The conflict between Israel and Hamas has drawn in Hezbollah militants from Lebanon, threatening olive farmers and their livelihoods.

Dec. 12, 2023

Production Rebound Still Expected in France After Mixed Harvest

Production could rise to 4,400 tons, though some producers are seeing worse yields than last year.

Dec. 12, 2023

Role of Women in Sector Takes Center Stage at World Olive Day

Celebrated at the International Olive Council’s headquarters in Madrid, the event spotlighted the role women play in the olive sector.

Dec. 7, 2023

Police in Spain and Italy Uncover Olive Oil Fraud Ring

A Europol investigation led to the arrest of eleven accused of adulterating extra virgin olive oil with other products.

Dec. 3, 2023

2023 Is the Hottest Year on Record; 2024 Will Likely Be Hotter

The average global temperature in 2023 was 1.40 ºC above the pre-industrial average, with many olive-growing regions bearing the brunt of extreme heat.

Nov. 27, 2023

Two Greek PDO Olive Oils Receive Protection in India

Kalamata and Sitia Lasithiou Kritis extra virgin olive oils have been registered as in India to protect them from imitations.

Nov. 27, 2023

High Olive Oil Prices in Spain Spur Interest in Black Friday Discounts

While prices at origin have dipped slightly, they remain elevated in stores, prompting concern among retailers over theft and consumers over fraud.

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Nov. 20, 2023

Languedoc Extra Virgin Olive Oil Receives PDO Certification

Made from the local Lucques and Olivière varieties, Languedoc becomes France’s ninth extra virgin olive oil to receive Protected Designation of Origin status.

Nov. 15, 2023

Trade Group Announces Olive Oil Quality Testing Initiative

Faced with low supply and high prices, the North American Olive Oil Association says it seeks to deter dishonest actors.

Nov. 9, 2023

Europe Strengthens Rules to Protect PDO and PGI Products

A new European Union-wide set of rules governing PDO and PGI food products will focus on the online protection of the name and reputation of the products.

Nov. 6, 2023

Olive Oil Production in Europe Expected to Reach 1.5M Tons in 2023/24

Yields are expected to rebound after last year's historic lows. However, rising prices will hamper exports and consumption.

Nov. 6, 2023

Cautious Optimism as Olive Harvest Gets Underway in California

Estimates suggest olive oil production could reach three million gallons, a significant increase over last year.

Nov. 1, 2023

Turkish Olive Oil Exports Can Make Up for Europe's Deficit Once Ban Is Lifted, Official Says

Turkey has reserves of 180,000 tons and is slated to produce another 180,000 in the current harvest that could meet European demand for bulk olive oil.

Nov. 1, 2023

Olive Oil Sommelier Program Heads to London

The Olive Oil Times Education Lab returns to Central London with its five-day Sommelier Certificate Program.

Oct. 31, 2023

Trade Group Launches Digital Campaign to Promote Olive Oil in Australia

The Australian Olive Oil Association has teamed up with leading social media influencers to encourage consumers to use more olive oil.

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