Dec. 13, 2023
An Olive Harvest Under Bombardment in Southern Lebanon
The conflict between Israel and Hamas has drawn in Hezbollah militants from Lebanon, threatening olive farmers and their livelihoods.
Dec. 12, 2023
Production Rebound Still Expected in France After Mixed Harvest
Production could rise to 4,400 tons, though some producers are seeing worse yields than last year.
Dec. 12, 2023
Role of Women in Sector Takes Center Stage at World Olive Day
Celebrated at the International Olive Council’s headquarters in Madrid, the event spotlighted the role women play in the olive sector.
Dec. 7, 2023 News Briefs
Dec. 3, 2023 News Briefs
2023 Is the Hottest Year on Record; 2024 Will Likely Be Hotter
Nov. 27, 2023 News Briefs
Nov. 27, 2023 News Briefs
High Olive Oil Prices in Spain Spur Interest in Black Friday Discounts
Nov. 20, 2023 News Briefs
Nov. 15, 2023
Trade Group Announces Olive Oil Quality Testing Initiative
Faced with low supply and high prices, the North American Olive Oil Association says it seeks to deter dishonest actors.
Nov. 9, 2023
Europe Strengthens Rules to Protect PDO and PGI Products
A new European Union-wide set of rules governing PDO and PGI food products will focus on the online protection of the name and reputation of the products.
Nov. 6, 2023
Olive Oil Production in Europe Expected to Reach 1.5M Tons in 2023/24
Yields are expected to rebound after last year's historic lows. However, rising prices will hamper exports and consumption.
Nov. 6, 2023
Cautious Optimism as Olive Harvest Gets Underway in California
Estimates suggest olive oil production could reach three million gallons, a significant increase over last year.
Nov. 1, 2023
Turkish Olive Oil Exports Can Make Up for Europe's Deficit Once Ban Is Lifted, Official Says
Turkey has reserves of 180,000 tons and is slated to produce another 180,000 in the current harvest that could meet European demand for bulk olive oil.
Nov. 1, 2023
Olive Oil Sommelier Program Heads to London
The Olive Oil Times Education Lab returns to Central London with its five-day Sommelier Certificate Program.
Oct. 31, 2023
Trade Group Launches Digital Campaign to Promote Olive Oil in Australia
The Australian Olive Oil Association has teamed up with leading social media influencers to encourage consumers to use more olive oil.
Oct. 30, 2023
New Spray Could Protect Olive Trees from Xylella
Researchers have developed a technology that allows the inactivation of specific plant genes through a single spray application.
Oct. 23, 2023
Olive Oil Producers in Turkey Decry Export Freeze
Turkey’s temporary olive oil export ban has brought down domestic prices while causing headaches for exporters.
Oct. 23, 2023
Europe Approves PDO for Memecik from Aydın, Turkey
Aydın Memecik is set to become the country's third Protected Designation of Origin for olive oil.
Oct. 18, 2023
Record-Breaking Achievements at the 2023 NYIOOC
The eleventh edition of the world’s largest and most prestigious olive oil quality contest ended Monday when the final winners from the Southern Hemisphere division were revealed.
Oct. 12, 2023
Researchers Identify Three Olive Varieties Resistant to Pervasive Fungus
Three cross breeds of Frantoio, Koroneiki and Arbosana olives resisted Verticillium dahlia in a controlled environment.
Oct. 11, 2023
Researchers Identify Olive Genes Associated with Fruit Weight
The findings could help growers select the most productive olive varieties. Next, they plan to look for genes associated with polyphenol production.
Oct. 11, 2023
Olive Growers in Madrid Benefit from CAP Funds
Officials in Madrid have released €8.5 million from the Common Agricultural Policy to promote traditional landscapes and biodiversity in the capital region.
Oct. 11, 2023
Olive Farmers Find Creative Ways to Beat Labor Shortages as Harvest Begins
A teacher in Italy allows students to miss class to help with the harvest. A Croatian man's one-year prison sentence was delayed to let him harvest the family grove.