Europe / page 120

Jul. 22, 2019

Use of Fungus Found Effective Against Carriers of Xylella

The preliminary results of a field trial show that the Beauveria bassiana fungus reduced the number of meadow spittle bugs, which carry Xylella fastidiosa, by 80 percent.

Jul. 17, 2019

Brussels Will Work With Spanish Cooperatives on Self-Regulation

Spain's Ministry of Agriculture, Fisheries and Food said that the European Commission had agreed to work with olive oil cooperatives to apply self-regulation measures.

Jul. 17, 2019

Italian Producers Could Lose $200M if U.S. Tariffs Approved, Trade Group Warns

The Italian olive oil association warns that olive oil prices could double as a result of the tariffs, which have the potential to cut Italian oil exports to the U.S. by 50 percent.

Jul. 1, 2019

Ghedira Re-elected Executive Director of IOC

Several incumbents retained their positions at the top of the International Olive Council hierarchy, but not without controversy as Italy again missed out on a leadership role and Israel's representative was unable to vote.

Jun. 25, 2019

Italian Producers Explain What It Takes to Succeed in a Tough Campaign

Harvesting at the right time, proper stewardship of the land, attention to details, teamwork, perseverance, and passion were all listed by award-winning Italian producers as the reasons for their success.

Jun. 18, 2019

Rallies Planned to Protest Olive Oil Prices in Seville

Two agricultural advocacy groups have called on olive oil producers, olive growers and the public at large to protest low olive oil prices in the Andalusian capital.

Jun. 17, 2019

Spain Seeks Self-Regulation for Olive Oil Sector

Spain's Ministry of Agriculture, Fisheries and Food has asked the European Union whether its olive oil sector can self-regulate. Advocates hope the measure will stabilize olive oil prices.

Jun. 11, 2019

Europe Updates Xylella Risk Assessment

An update to EFSA's 2015 assessment concludes the plant disease has not been eradicated, but control measures have contained its spread.

Jun. 10, 2019

200,000 Olive Farms in Spain Could Vanish in Next Decade, Report Finds

According to a new study, more than 320,000 acres of traditional olive groves are abandoned and 1.2 million acres more could be also lost, equal to one-fifth of the total land area of all Spanish olive groves.

Jun. 10, 2019

Report Predicts Mediocre Harvest in Andalusia

The report cites unseasonably hot temperatures along with a lack of rain as the main reasons for the dip, which could see production drops of up to 50 percent in certain areas

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Jun. 6, 2019

Spanish Olive Exports to US Plummet Since Tariffs Imposed

The tariffs are slowly redefining the global table olive trade as new producers fill the void left by Spain in the U.S. market and Spanish growers look to the east to sell their crop.

Jun. 4, 2019

DIY Olive Oil Production Could Be Coming to Your Kitchen

The device would allow users to add crushed olives into a compartment at the top of Olimaker and producer their own olive oil at home within 30 minutes.

Jun. 4, 2019

New Project Could Turn Olive Oil Byproducts Into Revenue Stream

Olive oil pomace and wastewater are broken down into protein and phenolic isolates, both of which can be used in various industrial applications from pet foods to cosmetics.

Jun. 4, 2019

The European Commission to Monitor Prices of Agricultural Goods

E.U. member states will have to send prices of products regularly to the Commission. Prices will be sent once a week for olive oil and once a month for organic olive oil and table olives.

May. 29, 2019

No Consensus on This Year’s Production in Greece

Estimates of this year’s olive oil production by key stakeholders offer contrasting pictures of the quantities of extra virgin olive oil that may be available on the Greek market for this season.

May. 29, 2019

14 Greek Olive Varieties to Be State Certified

Greek Nurseries are watching developments that could satisfy their long-standing demand for certified propagating material.

May. 29, 2019

Italian Production Reaches Record Low

Final figures on Italian olive oil production for the 2018-19 season were released by the Institute of Services for the Agricultural and Food Market.

May. 22, 2019

Charges Dropped Against Scientists in Lecce Xylella Case

Researchers and officials who were charged in 2015 have been acquitted but are still blamed for omissions and mismanagement. Part of the investigation will be continued by prosecutors in Bari.

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