Europe / page 139

Jun. 6, 2018

Spanish Agencies Renew Pact to Conquer Indian, UK Markets for Table Olives

As part of a far-reaching agro-economic plan, the Andalusian government renews its commitment to furthering the interests of its olive farmers in both established and emerging international markets.

Jun. 5, 2018

Researchers Propose New Tool Against Fraud

A new approach appears sensitive to detection of adulteration with lower grade oils.

May. 31, 2018

Med Diet Loses Ground Where it Started

New research suggests that an 'American-style' diet is moving in, and it may be here to stay.

May. 4, 2018

Can Xylella Be Stopped?

Five years into the Xylella fastidiosa tragedy, scientists fear its continued spread may be inevitable.

May. 1, 2018

54 Greek Olive Oils Awarded at NYIOOC

Greek producers earned more awards at the 2018 NYIOOC World Olive Oil Competition than ever before.

May. 1, 2018

93 Spanish Brands Among World's Best Olive Oils

Three Best in Class awards and 66 Gold Awards at the NYIOOC World Olive Oil Competition again affirm Spain among the world's top producers of high-quality olive oils.

Apr. 24, 2018

Reports Find Olive Oil Companies Struggling in Spain and Italy

Two independent reports highlight some of the economic challenges facing the olive oil sectors of the world's two largest olive oil producers.

Apr. 24, 2018

A Trio of Food Exhibitions in Verona

Sol&Agrifood took place from 15 to 18 April at Veronafiere, together with Enolitech, the international exhibition of olive oil and wine technologies, and Vinitaly, the world largest exhibition dedicated to the wine sector.

Apr. 19, 2018

Landslide in Western Greece Sweeps Olive Trees Away

About 2,500 centenarian olive trees were swallowed by the tumbling soil.

Apr. 17, 2018

Xylella Marches On: Lethal Olive Disease Discovered in Central Spain

Xylella fastidiosa continues to kill many tens of thousands of olive trees in south Italy's Puglia region and is on track to widen its deadly clasp across the Mediterranean basin.

Advertisement
Advertisement

Apr. 17, 2018

Sardinia, Lazio Shine at 26th 'Ercole Olivario'

An award ceremony in Perugia concluded the 26th Ercole Olivario, the competition for the Italian excellence.

Apr. 12, 2018

Deoleo Agrees to Settle Lawsuit for $7 Million

The Spanish olive oil behemoth will settle with plaintiffs, paying out $7 million as well as agreeing to change labels and take measures to improve quality.

Apr. 12, 2018

Greeks Lament EU Decision That Allows Enriching Seed Oils With Phenols

Greek Parliament members criticized an EU decision that allows the use synthetic hydroxytyrosol as a seed oil additive.

Apr. 12, 2018

Row in Spain Over Tasting Panels Heats Up

Two sides of the Spanish olive oil sector want the Minister of Agriculture, Fisheries, Food and Environment to decide the future of tasting panels.

Apr. 9, 2018

Bertolli Inks Deal with Celebrity Chef Laura Vitale

The leading olive oil brand partnered with the popular chef to promote olive oil, healthy food and a laid-back Italian lifestyle.

Apr. 2, 2018

Venice's 'Vaporettos' Fueled With Biodiesel From Used Cooking Oil

For seven months, the waterbuses of Venice will be fueled with renewable biodiesel produced through the conversion of used vegetable cooking oil.

Mar. 29, 2018

Europe Launches 'Knowledge Centre' To Tackle Food Fraud

The Knowledge Centre for Food Fraud and Quality has been set up in response to consumer concerns about food products most susceptible to tampering or adulteration like olive oil, wine, honey, dairy, fish, meat and poultry.

Mar. 27, 2018

A New Generation Leads Laconiko to Excellence

The Pierrakos family has lifted a farm in Greece from a workaday livelihood to an inspired enterprise that produces award-winning oils infused with their vision, passion and purpose

More