Europe / page 166
Aug. 23, 2016
Calabria PGI Gets One Big Step Closer
The PGI ‘Olio di Calabria’ has been published in the Official Journal of the European Union. After a five-month period to allow the other member states to submit any objection, the new PGI will be registered.
Aug. 18, 2016
Apulia Presents EU with Draft Law to Tackle Xf
Apulian President Michele Emiliano met with the EU minister of agriculture to share strategies against the spread of Xylella fastidiosa bacterium and request the closure of infringement procedures.
Aug. 16, 2016
Farmers in Italy Optimistic as Harvest Season Nears
Following a crippling harvest two years ago, and a strong one last year, Italian farmers remain diligent and optimistic as the 2016 harvest approaches.
Aug. 15, 2016 Europe
Aug. 11, 2016 Europe
Aug. 10, 2016 Food & Cooking
Waste Not: Novel Application of Olive Mill Waste as Food Antioxidant
Aug. 4, 2016 Europe
Aug. 3, 2016 Production
Olive Mill Waste Seen as a Renewable Resource for Biosurfactant Production
Aug. 1, 2016
Europe Opens New Infringement Procedure Over Italy's Handling of Xylella
Italy has 60 days to respond to a formal letter and take steps to implement the requirements imposed by the European Commission.
Jul. 22, 2016
The International Olive Oil Council approved new limits for fatty acids, allowing some varietals with unique chemical makeups to meet the parameters for the extra virgin grade.
Jul. 18, 2016
Fire Devastates Ybarra's Seville Facility
Almost half of the Seville based Ybarra factory was destroyed in a blaze that broke out Saturday afternoon. The company vowed to rebuild as soon as possible.
Jul. 14, 2016
Research Shows Leccino Less Susceptible to Xf
According to a new study, the Leccino olive variety appears to be ‘tolerant’ to the attack of the Xylella fastidiosa bacterium that has wiped out large swaths of Italian olive-growing regions.
Jul. 6, 2016
World's Largest Olive Oil Producer Pledges 'Higher Standards and Transparency'
After the recent judgement by the Italian Antitrust Authority, the producer of Bertolli, Carapelli and Carbonell launched a campaign promising consumers a commitment to higher quality.
Jul. 6, 2016
Olive Oil from Croatian Island of Krk Gets PDO
Bottles of extra virgin olive oil from Krk will now be labeled with its official appellation “Krčko maslinovo ulje” and its packaging will feature a specially designed logo.
Jul. 3, 2016
Kyriakos Mamidakis, Award-Winning Olive Oil Producer, Dies
Mamidakis ran a large oil and gas company and produced an award-winning olive oil on his family's Estate on Crete.
Jun. 28, 2016
Milan to Host First World Conference on Mediterranean Diet
The aim of the two-day international conference is to “revitalize the Med Diet, from a healthy dietary pattern to a healthy Mediterranean sustainable lifestyle.”
Jun. 23, 2016
Italian Antitrust Authority Fines Lidl, Deoleo and Coricelli for Misleading Consumers
The Italian Antitrust Authority imposed fines on the global discount supermarket chain Lidl and the world's largest olive oil producer for mislabeling olive oil.
Jun. 22, 2016
Some View EU Olive Oil Decree as 'Last Straw' in Brexit Vote
When British citizens cast their historic vote tomorrow to stay in Europe or leave the Union, many will be thinking about overreaching mandates like the ban on cruets in restaurants.
Jun. 16, 2016
5th Edition of 'Extrascape' Celebrates Olive Landscapes
The fifth edition of the event wound up in Molise after two days of conferences, debates and round tables with producers, agronomists, national and international olive oil experts and enthusiasts.
Jun. 10, 2016
Innovations, Discoveries and Breakthroughs in Ancient Olympia
The Oleocanthal International Society Conference and Olympia Health & Nutrition Awards featured breakthroughs in olive oil research, a new olive tree varietal, and an olive oil competition for high-phenolic oils.
Jun. 10, 2016
EU Court Allows Mandate for Felling Trees Near Those Infected by Xylella
The EU Court of Justice said that the Commission may require states to remove all plants capable of being infected by the Xf, even when there are no symptoms of infection, when such plants are in the vicinity of plants already affected.
Jun. 6, 2016
Following on the emergence of Keurig-like devices for everything from juices and soups to marijuana, an Italian startup has designed a counter-top appliance for pressing your own olive oil on the spot.
Jun. 6, 2016
World Olive Oil Production Exceeds 3.2M Tons
This year's total, estimated to exceed 3.225 million tons, will come close to the record 3.271 million tons produced in the 2013/2014 production season.