Sep. 28, 2023
Olive Oil Production Expected to Fall Below 1M Tons in Spain
Anticipation of a second-consecutive poor harvest in the world’s largest olive oil producer means prices are likely to keep rising.
Sep. 28, 2023
Regenerative Ag Practices Improve Profitability of Steep-Slope Olive Farms
After finding that soil health improved in abandoned steep-slope olive groves, researchers determined organic and regenerative farming could yield similar results.
Sep. 26, 2023
The Story Behind Starbucks Oleato
Starbucks shocked the world by putting olive oil in its coffees. Tommaso Asaro says it's just the beginning.
Sep. 25, 2023 Production
Olive Farmers in Puglia Face Catastrophic Harvest After Autumn Storms
Sep. 25, 2023 News Briefs
Sep. 25, 2023 News Briefs
Sep. 18, 2023 Production
Sep. 18, 2023 News Briefs
Olive Oil Thefts Rising in Mills and Supermarkets Across Spain
Sep. 14, 2023
Organic Growers Rely on Traditional and New Natural Methods to Combat Fly
Sardines, horse urine and yeast are just a few of the ingredients used by organic olive farmers across the Mediterranean to protect their crops from the olive fruit fly.
Sep. 13, 2023
Investing in Community and The Environment Through Olive Farming
Paolo Miceli and Sergio Sensat’s farm in western Sicily is a forward-looking investment in the region and community.
Sep. 11, 2023
Award-Winning EVOO, Local Cuisine Delight the Senses on Hvar
Eva Marija Čurin challenged guests at a dinner to decide which extra virgin olive oils paired best with local dishes.
Sep. 7, 2023
Spanish Officials Raise Alarm Over Rising Olive Oil Prices While Calling for Calm
Olive oil prices have exceeded €10 per liter at retail and are expected to continue rising. Rain in Andalusia would provide a glimmer of hope for the approaching harvest.
Sep. 6, 2023
The Art of Permaculture in Central Italy
The advice of a friendly neighbor inspired the founders of the Italian company Carma to choose a sustainable path to success.
Sep. 6, 2023
Award-Winning Greek Producer Nurtures Soil Health and Patrini Olives
Spiridon Anangnostopoulos of Ranis has used his expertise to create the ideal soil substrate for his olive trees, bringing a local olive variety out of obscurity.
Sep. 6, 2023
Europe’s Evolving Fight Against Xylella Fastidiosa
Early detection across the European Union remains at the forefront of the struggle against the bacterium as officials are hopeful about new research, methods and tools.
Aug. 31, 2023
Malta’s New Olive Growers Cooperative Seeks to Professionalize Historic Sector
Ahead of a bumper harvest, the cooperative aims to transform the thousand-year-old sector through investment, education and tourism.
Aug. 29, 2023
No Respite in Greece as Wildfires Incinerate Ancient Olive Groves in Makri
Wildfires continue to wreak havoc in rural Greece, partially destroying the traditional Makri olive grove and leaving local producers in despair.
Aug. 24, 2023
Cultural Events in Southern Italy Combine Music, Nature and Olive Oil
The warm Italian summer nights are being brightened by events that combine extra virgin olive oil with artistic and cultural expressions.
Aug. 24, 2023
Olive Oil Prices Soar in Greece
The shortage of olive oil stocks in Europe and domestic inflation are pushing prices to new heights.
Aug. 17, 2023
Europe Passes Controversial Measure to Restore Nature
The new law, approved with a razor-thin margin, requires member states to introduce measures to restore twenty percent of land and sea by 2030.
Aug. 16, 2023
Restaurateurs, Producers in Croatia Debate Charging Extra for Local Olive Oils
Croatia' award-winning producers would like more restaurants to serve local extra virgin olive oils.
Aug. 15, 2023
Farms Facing Natural Constraints Play Key Role in European Agriculture
Farms facing natural challenges are less profitable than conventional ones but play a critical role in biodiversity and landscape preservation.
Aug. 14, 2023
Italy Set to Invest €100M for Olive Mill Upgrades
Starting in 2026, funds will be dispersed to millers across the country to upgrade equipment and technologies.