Europe / page 172

Mar. 25, 2016

2nd Olive Oil Competition Highlights Cretan Brands

The 2nd Cretan Olive Oil Competition took place March 19 to 20 in Rethymno, Crete, awarding prizes for the best standardized conventional and organic Cretan extra virgin olive oils from the 2015-16 production season.

Mar. 25, 2016

24th Ercole Olivario Awards Recognize Italian Olive Oil Excellence

The 24th edition of the Ercole Olivario concluded with a ceremony in Perugia.

Mar. 25, 2016

Farmers Protest Proposed EU Law on Olive Oil Labeling

At the center of protest is the EU law 2015 that provides for the elimination of the 18 months of shelf life limit on the label of extra virgin olive oil and indications of the origin.

Mar. 4, 2016

Police Seize 22 Tons of Counterfeit Tuscan Olive Oil

About 22 tons of olive oil from Apulia and Greece fraudulently sold as extra virgin olive oil IGP Toscano have been seized and fortyseven people are now under investigation for commercial fraud and counterfeiting of IGP olive oil

Mar. 3, 2016

Growing Olive Oil Production in the Balkans

Initiatives in Herzegovina and Macedonia are expanding olive oil production in the Balkans.

Mar. 3, 2016

One Third of Oils Tested in Croatia Falsely Labeled

Six of 20 samples in Croatia did not fulfill the requirements to be labeled extra virgin, according to an investigation by the Croatian Ministry of Agriculture.

Mar. 2, 2016

Proposal to Go Light on Olive Oil Fraudsters in Italy is Rejected

Agriculture and Justice Committees of the Chamber of Deputies rejected a measure to 'decriminalize' counterfeit olive oil.

Feb. 29, 2016

Olive Council Announces 'Mario Solinas' Winners

The International Olive Council (IOC) announced today the winners of its annual Mario Solinas Quality Award.

Feb. 29, 2016

Europe Affirms Market Won't Be Affected by Duty-Free Olive Oil from Tunisia

The European Parliament is set to vote on the adoption of a proposed duty-free olive oil import measure meant to aid Tunisia after recent terror attacks

Feb. 24, 2016

Fourth Report on Agri-Food Crimes in Italy

The 4th report on agri-food crimes in Italy, prepared by Eurispes, Coldiretti and the Observatory on Crime in Agriculture was presented at Coldiretti headquarters in Rome.

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Feb. 24, 2016

Historic Olive Harvest Expected in Portugal

Portugal could produce an estimated 765,000 tons of olive this year, which would be the third largest harvest in the last 75 years,

Feb. 24, 2016

New Director Looks to Shore Up Olive Council

A little more than a month after taking his office, the IOC executive director, Abdellatif Ghedira, shared his thoughts about key issues in the olive oil sector.

Feb. 18, 2016

Italian Farmers Propose Anti-Fraud Seal for EVOO

A new anti-fraud “super” label has been launched by the Italian Farmers Confederation to certify the origin of Italian olive oil.

Feb. 12, 2016

World Olive Oil Exhibition Coming to Madrid

The annual meeting highlights the quality, variety and health properties of olive oil and promotes large-volume trade while opening new markets by bringing together producers and buyers.

Feb. 9, 2016

European Olive Oil Prices Rise 19.8 Percent in 2015

Study shows soaring olive oil prices in Western Europe have cost consumers €231M

Feb. 4, 2016

More Mislabeled Oil and Dangerous Colored Olives Seized in Italian Raids

Another major seizure of mislabeled olive oil was announced hours before another raid found table olives colored with a hazardous substance to hide blemishes.

Feb. 1, 2016

Half of 26 Olive Oils Tested 'Defective' in Germany

The German consumer protection organization, Stiftung Warentest, had a panel of expert tasters scrutinize 26 varieties of 'extra virgin' and found half of them wanting.

Feb. 1, 2016

Study on Fruit Fly Control Wins Research Award

A winning paper proposes on an efficient, economically viable, and environmentally friendly solution to an old problem.

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