Europe / page 18

Sep. 14, 2023

Organic Growers Rely on Traditional and New Natural Methods to Combat Fly

Sardines, horse urine and yeast are just a few of the ingredients used by organic olive farmers across the Mediterranean to protect their crops from the olive fruit fly.

Sep. 13, 2023

Investing in Community and The Environment Through Olive Farming

Paolo Miceli and Sergio Sensat’s farm in western Sicily is a forward-looking investment in the region and community.

Sep. 11, 2023

Award-Winning EVOO, Local Cuisine Delight the Senses on Hvar

Eva Marija Čurin challenged guests at a dinner to decide which extra virgin olive oils paired best with local dishes.

Aug. 29, 2023

No Respite in Greece as Wildfires Incinerate Ancient Olive Groves in Makri

Wildfires continue to wreak havoc in rural Greece, partially destroying the traditional Makri olive grove and leaving local producers in despair.

Aug. 24, 2023

Cultural Events in Southern Italy Combine Music, Nature and Olive Oil

The warm Italian summer nights are being brightened by events that combine extra virgin olive oil with artistic and cultural expressions.

Aug. 24, 2023

Olive Oil Prices Soar in Greece

The shortage of olive oil stocks in Europe and domestic inflation are pushing prices to new heights.

Aug. 17, 2023

Europe Passes Controversial Measure to Restore Nature

The new law, approved with a razor-thin margin, requires member states to introduce measures to restore twenty percent of land and sea by 2030.

Aug. 16, 2023

Restaurateurs, Producers in Croatia Debate Charging Extra for Local Olive Oils

Croatia' award-winning producers would like more restaurants to serve local extra virgin olive oils.

Aug. 15, 2023

Farms Facing Natural Constraints Play Key Role in European Agriculture

Farms facing natural challenges are less profitable than conventional ones but play a critical role in biodiversity and landscape preservation.

Aug. 14, 2023

Italy Set to Invest €100M for Olive Mill Upgrades

Starting in 2026, funds will be dispersed to millers across the country to upgrade equipment and technologies.

Advertisement
Advertisement

Aug. 14, 2023

Unprecedented Heat Sparks More Wildfires Across Greece

Around 4,500 hectares of olive groves have been burned in wildfires across the country. The government promises aid, but farmers want something else.

Aug. 10, 2023

Researchers Work to Reverse Genetic Erosion, Breed Resilient Olive Varieties

Understanding the genetic diversity of olive varieties will help farmers select the best cultivars for their climate and phytosanitary environment.

Aug. 10, 2023

'Lucky' Olive Tree Leads Mindfulness Sessions in Italy

In Molise, an innovative project aims at reducing the level of stress, anxiety and depression with the support of augmented reality and a historic olive tree.

Aug. 10, 2023

Asphalt Made with Olive Oil Byproducts Used to Pave a Highway in Spain

Local officials said the experimental asphalt is more environmentally friendly to manufacture, safer for workers and could provide new revenue for producers.

Aug. 10, 2023

Andalusian Producers Seek Deeper Trade Ties with Japan

Olive oil consumption has risen steadily in the world’s third-largest economy over the past 30 years, and Andalusian producers are seeking to grow their market share.

Aug. 7, 2023

Olive Oil Production Returns to Pompeii 2,000 Years After Volcanic Eruption

Ministers and farming organizations tasted local extra virgin olive oil and table olives while promoting a UNESCO nomination for Italian cuisines.

Aug. 7, 2023

In Greece, Olive Oil Remains Absent from Restaurant and Tavern Tables

The use of bulk olive oil in cruets for customer consumption has been banned in eateries since 2018. However, sealed, non-refillable bottles have failed to replace them.

Aug. 7, 2023

Italy Becomes Largest Market for Tunisia’s Organic Olive Oil Exports

Tunisia's organic production is increasingly favored by large Italian bottlers.

More