Europe / page 24

Jun. 27, 2023

Domestic Olive Oil Sales in Spain Remain Strong as Exports Fall

While demand for olive oil remains strong despite high prices, some in the sector worry there will not be enough stock if there is another poor harvest.

Jun. 26, 2023

New Generation in Ancient Olympia Introduces Award-Winning Products to The World

The Karabelas brothers offer a unique tourist destination, award-winning quality and plenty of enthusiasm.

Jun. 26, 2023

Once Again, Olive Growers in Western Mediterranean Face Severe Drought

In Andalusia, rainfed olive groves are barren. Similar situations have been reported in North Africa. Officials in Europe are focusing on the soil to mitigate the drought.

Jun. 20, 2023

Spread of Xylella Slowing in Puglia, Researchers Say

As the number of severity of new infections deccreases in the southern Italian region, farmers begin to plant and graft resilient varieties.

Jun. 20, 2023

Reviews Pour in for Starbucks Oleato

From indigestion to pleasantly nutty notes, customers in the United States and Europe have come to mixed conclusions about the olive oil-infused coffee beverages.

Jun. 20, 2023

Legislation in Switzerland Would Prohibit Nutri-Score

If the law passes, Switzerland will become the first country to adopt Nutri-Score, but later reverse course and prohibit the food label.

Jun. 19, 2023

Pandolea Celebrates Its 20th Anniversary in Rome

The non-profit focused on women’s health and sustainability celebrated the anniversary with an award ceremony and launched a new project.

Jun. 13, 2023

Spanish Lawmakers Approve €2B Aid for Agriculture Sector Hit by Drought

While most of the funds are earmarked for improvements to water infrastructure and ranchers, the amount available to olive farmers is significantly less.

Jun. 13, 2023

Esporão Celebrates 50th Anniversary with Top Awards for Organic Olive Oils

What started as a family winery expanded into significant olive farming and oil production after a friendly challenge from an uncle to a nephew.

Jun. 13, 2023

European Bird Populations Threatened by Intensive Farming, Study Finds

Eliminating habitats and prey and the increasing use of fertilizer, pesticides and herbicides have contributed to the dramatic decrease in Europe’s birdlife.

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Jun. 13, 2023

Innovation Yields World-Class EVOO from Restored Groves of Former Monastery

Zero waste, healthy soil, regenerative agriculture and award-winning olive oil production are the goals of Cultura Viva.

Jun. 8, 2023

Exploring the History of Tuscany’s Iconic Olive Landscape

While evidence of the first olive trees in the iconic Italian region date back to the 14th century, the proliferation of olive oil culture started centuries later.

Jun. 8, 2023

Sicilian and Sardinian Producers Attribute Award-Winning Quality to Innovation, Sustainability

Producers on Sicily and Sardinia overcame drought and macroeconomic challenges to craft some of this year's best extra virgin olive oils.

Jun. 8, 2023

Bonolio Becomes Latest European Producer to Open U.S. Facility

The Sicilian producer plans to double its exports to the U.S.

Jun. 5, 2023

Some Hope for Growers as Rain Falls in Andalusia

For many producers in southern Spain, too little rain has fallen too late, with expectations of another poor harvest looming. Still, the rain lifted expectations.

Jun. 4, 2023

Unveiling the Mystery and Magic Surrounding Tuscany’s Olivo della Strega

Believed to be a gathering place of witches and other mythical creatures, radiocarbon dating confirms the tree may not live for much longer.

Jun. 1, 2023

Consumer Group in France Finds Olive Oils Contaminated with Hydrocarbons

Test results published by the National Consumer Institute, found that 23 of 24 olive oils had traces of plasticizer and hydrocarbon contamination.

May. 31, 2023

Workshop in Croatia Highlights Award-Winning Olive Oils

During a guided tasting, attendees learned what makes Dalmatian extra virgin olive oil stand out at the World Competition.

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