Europe / page 29

May. 9, 2023

History and Terroir Guide Award-Winning Producer in Puglia

More than a century of olive oil production experience allowed the families behind Olio Mazzone to overcome a highly challenging season to triumph at the 2023 NYIOOC.

May. 4, 2023

Tradition, Technology Yield Winning Results for Southern Italian Producers

Producers from Puglia, Basilicata, Calabria and Campania overcame extreme weather, drought and pests to win awards at the World Competition.

May. 4, 2023

Consecrated Oil for King Charles III Coronation Arrives in London

Olive oil used in the coronation was produced from handpicked olives and blessed by religious officials in Jerusalem.

Apr. 27, 2023

Quality of Central Italian Producers Shines Through After Difficult Harvest

The climate did not make it easy for olive growers in Lazio, Umbria or Abruzzo. Still, producers crafted award-winning extra virgin olive oils emphasizing local varieties.

Apr. 25, 2023

Award-Winning Producer Dedicates Accolade to Late Wife

Ivan Pfeiffer says he will rename his olive oil brand for his wife, who suddenly passed away.

Apr. 22, 2023

Olive Oil Prices Rising Faster than Inflation in Italy

Olive oil prices at origin in Italy are 46 percent higher than last year, driving up the costs of other popular foods.

Apr. 21, 2023

Undeterred by Drought, Producers Across Spain Achieve Award-Winning Quality

Olive oil production in Spain dropped sharply in the 2022/23 crop year. Still, producers managed to obtain outstanding results.

Apr. 21, 2023

Master Miller in Istria Explains His Sustained Success at World Competition

Edi Druzetić says a state-of-the-art mill, quick harvest and carefully balanced blends are the secrets to Uljara Vodnjan’s success at the NYIOOC World Olive Oil Competition.

Apr. 17, 2023

Aceite de Madrid Receives Protected Designation of Origin Status

The extra virgin olive oil, produced primarily with Manzanilla, Castellana, and Cornicabra olives, becomes the country’s 32nd PDO.

Apr. 17, 2023

Prominent Producer Applauds Croatia's Success at World Competition

Award-winning producer Ivica Vlatković attributed Croatia's success so far at the 2023 NYIOOC World Olive Oil Competition to individual quality and sector-wide cooperation.

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Apr. 17, 2023

For Award-Winning Producer Aires de Jaén, Sustainability Is Key to Quality

The producers behind Aires De Jaén say winning two Gold Awards at the 2023 NYIOOC World Olive Oil Competition validates their efforts to create a circular economy.

Apr. 13, 2023

Former Footballer and Lawyer Team Up to Produce High-Quality Olive Oil

After a cancer scare, retired soccer star Nikica Cukrov and his son-in-law teamed up to plant trees and make extra virgin olive oil.

Apr. 11, 2023

Portugal Enjoys Record-High ‘Off-Year’ Harvest

The country is expected to produce slightly more than 126,000 tons, the fourth-highest yield on record. Initial estimates forecasted production of fewer than 100,000 tons.

Apr. 11, 2023

Passion, Research Inspire the Award-Winning Quality of Cantasole

Arianna De Marco focuses on sustainable farming and high-quality extra virgin olive oil production to overcome the challenges of farming in Puglia.

Apr. 11, 2023

Producers Behind Ronkaldo Celebrate First Win for Slovenia at 2023 NYIOOC

Ronkaldo earned a Gold Award at the 2023 NYIOOC World Olive Oil Competition for its organic Istrian bjelica.

Apr. 6, 2023

Elementary Schoolers Helped Produce One of Croatia's Best Extra Virgin Olive Oils

OPG Uroda earned a Gold Award at the 2023 NYIOOC World Olive Oil Competition with help from local students.

Apr. 5, 2023

Finalists for Oleotourism Contest Announced

At the third edition of the national competition, farmhouses and olive oil producers compete to propose tourism experiences in breathtaking locations.

Apr. 4, 2023

Drought Expected to Hit Europe Again, Scientists Warn

Dry weather is expected to persist in much of Europe throughout the summer, especially in the central and Mediterranean regions.

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