Dec. 8, 2016
Chile Celebrates Olives From Azapa
This year, the small, fertile valley achieved its hard-fought geographic indication, On the far northern edge of the Atacama desert, Azapa receives no rain, yet wells fed by the winters in the high plains above provide year-round water.
Dec. 5, 2016
Chile on Track to Surpass 19 Percent Growth in Olive Oil Production
Projected to exceed 22,000 tons of olive oil production in 2016, Chile has overcome adverse climate conditions with a savvy combination of efficiency and a sharp focus on quality.
Nov. 28, 2016
Brazilian Politics: 10, Olive Oil: 0
Olive oil producers like Rafael Marchetti find themselves in a catch-22. Whereas their niche food industry is welcomed and needed in Brazil, the political and economic whirlwind sweeping the country doesn't seem like it will end anytime soon.
Oct. 13, 2016 Business
World Olive Oil Production Slips, Brazilian Imports Sharply Lower
Mar. 17, 2016 World
Project Aims to Bring Social Change through Olive Oil in Brazil
Feb. 18, 2016 Production
Sep. 30, 2015 S. America
Deoleo Partners with Ecuadorian Firm to Bottle and Distribute Carbonell Lines
Oct. 6, 2014 Fairs, Competitions
Sol D’Oro Southern Edition Recognizes Region’s Top Producers
Sep. 25, 2014
Peru Conference Hopes to Bridge Research and Production
Peru plans to bridge gap between research and production today at the International Innovation Forum in Tacna.
Sep. 8, 2014
Morocco, Argentina Seek to Increase Olive Production
Plans are underway in both Morocco and Argentina to increase the output of olives and olive oil.
Jul. 29, 2014
Sol D’Oro Competition To Launch Southern Hemisphere Edition in Chile
The competition will launch its first Southern Hemisphere edition in Santiago the last week of September.
Jun. 24, 2014
Argentine Olive Oil Producers Face Poor Harvest, Low Prices
Poor harvest and an international market flooded with Spanish product, have forced a number of olive oil producers in Argentina to close shop.
Feb. 10, 2014
Dismal trade data marks the start of the 2013/14 olive oil season with imports down in all the major markets, according to figures in the International Olive Council’s latest newsletter.
Jan. 13, 2014
Chile Bets On Russia As Emerging Olive Oil Market
Chile held its first exhibition in Moscow, Russia, where importers, distributors and journalists sampled oils from seven Chilean producers.
Jan. 12, 2014
Brazilian Olive Oil Imports Continue Boom
Brazilian imports of olive oil show no signs of slowing and, though still in its infancy, domestic production is also on the rise.
Nov. 19, 2013
Uruguayan Producers Say Exports Will Triple Last Year's
Increased local consumption, exports and market mobilization continue to demonstrate Uruguay's potential as a small but vital player on the world olive oil stage.
Oct. 30, 2013
Argentina’s Olive Oil Industry In Crisis
Argentina's olive oil industry is struggling to compete on the world stage and lacks the internal market to absorb the resulting surplus.
Oct. 15, 2013
Olive Oil Promotional Campaign Launches in Brazil
“It goes with everything that’s good” is the slogan behind a new campaign to teach Brazilians about the health benefits and culinary versatility of olive oil and table olives.
Sep. 9, 2013
First 'Oro Chile' to Recognize Latin American Olive Oil Excellence
The Chilean Center of Chemical Development is organizing an extra virgin olive oil competition called Oro Chile 2013.
Aug. 30, 2013
Uruguay Joins International Olive Council
Uruguay has become the second South American country to join the International Olive Council following Argentina, which signed on in 2009.
Apr. 5, 2013
Peru Must Lift Anti-Subsidy Duties on Italian and Spanish Olive Oil
A Peruvian tribunal has quashed anti-subsidy duties the country had been imposing on imports of Italian and Spanish olive oil.
Feb. 7, 2013
Argentina Olive Oil Sector Seeks to Rebuild
After a very rocky year plagued by climate factors, high costs and falling prices, Argentina's olive oil sector approaches 2013 with caution.
Jan. 22, 2013
Council Recognizes Chilean Tasting Panel
Chile raises its standing in the international olive oil community by receiving the IOC's prestigious sensory analysis panel certification.