S. America / page 13
Sep. 25, 2014
Peru Conference Hopes to Bridge Research and Production
Peru plans to bridge gap between research and production today at the International Innovation Forum in Tacna.
Sep. 8, 2014
Morocco, Argentina Seek to Increase Olive Production
Plans are underway in both Morocco and Argentina to increase the output of olives and olive oil.
Jul. 29, 2014
Sol D’Oro Competition To Launch Southern Hemisphere Edition in Chile
The competition will launch its first Southern Hemisphere edition in Santiago the last week of September.
Jun. 24, 2014 S. America
Feb. 10, 2014 Business
Jan. 13, 2014 S. America
Jan. 12, 2014 S. America
Nov. 19, 2013 S. America
Oct. 30, 2013
Argentina’s Olive Oil Industry In Crisis
Argentina's olive oil industry is struggling to compete on the world stage and lacks the internal market to absorb the resulting surplus.
Oct. 15, 2013
Olive Oil Promotional Campaign Launches in Brazil
“It goes with everything that’s good” is the slogan behind a new campaign to teach Brazilians about the health benefits and culinary versatility of olive oil and table olives.
Sep. 9, 2013
First 'Oro Chile' to Recognize Latin American Olive Oil Excellence
The Chilean Center of Chemical Development is organizing an extra virgin olive oil competition called Oro Chile 2013.
Aug. 30, 2013
Uruguay Joins International Olive Council
Uruguay has become the second South American country to join the International Olive Council following Argentina, which signed on in 2009.
Apr. 5, 2013
Peru Must Lift Anti-Subsidy Duties on Italian and Spanish Olive Oil
A Peruvian tribunal has quashed anti-subsidy duties the country had been imposing on imports of Italian and Spanish olive oil.
Feb. 7, 2013
Argentina Olive Oil Sector Seeks to Rebuild
After a very rocky year plagued by climate factors, high costs and falling prices, Argentina's olive oil sector approaches 2013 with caution.
Jan. 22, 2013
Council Recognizes Chilean Tasting Panel
Chile raises its standing in the international olive oil community by receiving the IOC's prestigious sensory analysis panel certification.
Dec. 1, 2012
Argentina Declares Olive Oil a ‘National Food’
A new initiative will promote domestic marketing, production and consumption of olive oil in Argentina, where for every four liters of oil produced, just one is consumed at home.
Nov. 19, 2012
Valencian Company Wins Contract to Promote Olive Oil in Brazil
The campaign in Brazil, the world’s fifth most populous country, will be run by Grupo AGR Comunicación.
Nov. 19, 2012
Chile's Olisur Continues International Expansion
With a strong presence in the USA, Canada and Japan, Chilean manufacturer Olisur continues to push international expansion.
Nov. 16, 2012
Quality is Key for Uruguay’s Growing Olive Oil Sector
The olive oil sector is set to reach a half million liters this year, and industry representatives say the key to further growth is quality.
Oct. 14, 2012
In Argentina, a Push to Make Olive Oil a 'National Food'
A proposed campaign aims to boost domestic sales, stimulate production and change the perception of olive oil among Argentine consumers.
Oct. 14, 2012
Campaign for Spanish Olive Oil in Mexico City
Eight of Mexico City’s top restaurants will feature Spanish extra virgin olive oil as the star as part of a month-long campaign.
May. 22, 2012
Olive Council Seeks Bids for Promotional Work in Brazil, China
The IOC has called for tenders for the 2012/13 phases of its promotions in Brazil and China, both of which are to emphasize health benefits and quality.
Mar. 13, 2012
ChileOliva to Host Seminar on Olive Oil Processing
The Chilean trade organization partners up with InnovaChile to offer a seminar on the olive oil quality, processing and efficiency in central Chile.