S. America / page 5
Oct. 26, 2021
Olive Oil Producers in Chile Hail a Record Yield
Chile produced 25,500 tons of olive oil in the 2020/21 crop year. But despite the bumper crop, exports fell substantially.
Jul. 8, 2021
Olive Oil Production In Uruguay Set to Rebound
Production will not exceed the record highs of 2019 but is expected to reach 1,900 tons. Producers report that quality is as high as ever.
Jun. 30, 2021
South American Producers Celebrate NYIOOC Victories After Tough Year
The pandemic and difficult climatic conditions hampered the harvests of Argentina, Chile and Uruguay, yet these producers managed to win the industry's most coveted quality awards.
Jun. 16, 2021 News Briefs
Rising Demand for Virgin Olive Oils Drives Imports in Brazil
Jun. 7, 2021 Production
Inclement Weather Dampens Argentina Olive Harvest, But Quality Remains High
Jun. 7, 2021 Producer Profiles
Renewed Focus on Quality Pays Off for Brazilian Producers at 2021 NYIOOC
May. 17, 2021 Production
Apr. 26, 2021 News Briefs
Jan. 5, 2021
Cultivating Olive Oil Culture Through the Recognition of Heritage Trees
By identifying centenary olive trees, the organizers of Sudoliva hope to promote olive oil culture in the Americas and help producers along the way.
Dec. 31, 2020
Uruguay Expects a Better Harvest Following a Disastrous One
Production is expected to rebound after a dismal harvest last year, but will not quite reach the highs of the 2018/19 crop.
Dec. 4, 2020
Spain, Uruguay Try to Revive Stalled EU-Mercosur Trade Agreement
Growing apathy in South America and hostility in Europe have thrown the future of the landmark deal into doubt. Uruguay and Spain have stepped in to try and breathe new life into what could be the world’s largest free trade deal.
Aug. 24, 2020
German Chancellor Casts Doubt Over Landmark E.U.-Mercosur Trade Deal
Angela Merkel is concerned that dropping E.U. tariffs on some agricultural products from Brazil will expedite deforestation in the Amazon rainforest.
Jun. 29, 2020
Production Declines Again in Argentina
While some producers simply entered an off-year in 2020, others had trouble finding workers to harvest their olives. Low global olive oil prices have also made production less profitable for all in the sector.
Jun. 16, 2020
An Olive Harvest in Peru Amid Sweeping Changes
Peruvian producers expect a 50-percent-lower yield this year while the Covid-19 pandemic increases consumption and changes in the sector abound.
Jun. 9, 2020
Pandemic, Drought Slow Chilean Harvest
Chile's worsening coronavirus outbreak has added to the challenges facing producers who nevertheless remain optimistic about the quality of their harvests.
May. 25, 2020
Latin American Producers Celebrate Another Successful Year at NYIOOC
Producers from Argentina, Brazil, Chile and Mexico overcame drought and other challenges during the 2019 harvest to win a combined 14 awards at the World Olive Oil Competition.
May. 5, 2020
Pandemic Delays Argentina's Exports
Dropping demand for table olives and olive oil in Brazil combined with low prices for both mean many producers are having problems remaining solvent. Some are getting emergency loans while others cut costs.
Apr. 17, 2020
Uruguay Anticipates Poor Harvest Amid Pandemic
Uruguayan olive oil producers are expecting a 60 percent production decrease in 2020, after a record-breaking harvest in 2019. The coronavirus toll on tourism, exports and production costs are hurting their profitability.
Apr. 6, 2020
Argentina Olive Harvest Begins Amid Covid-19 Lockdown
As the coronavirus spreads through Argentina, olive growers and oil producers are facing complications both during and after the harvest. Small producers are likely to be impacted the most.
Apr. 6, 2020
Chilean Producers Work to Prevent Harvest Disruption in the Face of Covid-19
Chilean olive oil producers prepare for an early harvest with a minimum of workers during the predicted peak of Covid-19 in the country.
Apr. 1, 2020
As Harvest Begins in Rio Grande Do Sul, Brazil Records First Exports
Over the past two decades, olive oil production in southern Brazil has gone from one man's dream to a small but booming industry. As the 2020 harvest gets underway, producers in Rio Grande do Sul prepare for another trailblazing year.
Mar. 6, 2020
In Minas Gerais, Production and Tourism Go Hand in Hand
Among the fruit and coffee plantations of Minas Gerais, olive trees have taken root. Despite the region's unconventional climate, local producers are creating a new kind of olive oil culture in Brazil.
Jan. 10, 2020
Olive Oil Production, Exports Smash Records in Uruguay
In 2019, Uruguay quadrupled its olive oil production relative to the previous year. As trees come into maturity, production is likely to continue trending upwards.