Fairs, Competitions / page 23
May. 1, 2018
54 Greek Olive Oils Awarded at NYIOOC
Greek producers earned more awards at the 2018 NYIOOC World Olive Oil Competition than ever before.
May. 1, 2018
93 Spanish Brands Among World's Best Olive Oils
Three Best in Class awards and 66 Gold Awards at the NYIOOC World Olive Oil Competition again affirm Spain among the world's top producers of high-quality olive oils.
Apr. 30, 2018
Italian Producers Rejoice After Strong Showing at World Olive Oil Competition
Italy earned 152 awards at the 2018 NYIOOC. Here are the very first impressions of some of the award-winning producers.
Apr. 26, 2018 World
Apr. 26, 2018 World
Apr. 24, 2018 Food & Cooking
Apr. 23, 2018 World
Apr. 17, 2018 Fairs, Competitions
Apr. 3, 2018
An Olive Oil Immersion in New York
Producers, food industry professionals and journalists will be attending the 2018 NYIOOC on April 26 -- and many will stay for a comprehensive 6-day course in olive oil sensory assessment.
Mar. 14, 2018
There’s No Such Thing As the ‘World’s Best Olive Oil’
Identifying 'the best' among the world's exceptional olive oils is misguided.
Mar. 6, 2018
NYIOOC Will Limit Entries to 1,000
With entries quickly approaching one thousand, NYIOOC organizers say they will close registration in a matter of days.
Feb. 27, 2018
Brígida Jiménez Herrera from Spain, Olfa Baccouri from Tunisia and Antonio G. Lauro from Italy will lead the 18-member jury in the sixth edition of the world's most prestigious olive oil competition.
Feb. 12, 2018
Sixth 'ExtraLucca' Presents Some of Italy's Best
The Ducal Palace of Lucca will host a two-day exposition of select Italian extra virgin olive oils.
Feb. 6, 2018
An Award to Promote Olive Oil Culture in Spain
Contestants can submit projects about the environment of olive oil, new technologies, history, gastronomy, and heritage conservation, among others.
Jan. 16, 2018
Croatian Joins Elite Panel of Tasters in New York
Dr. Karolina Brkic Bubola, the leader of the official panel for olive oil sensory assessment for the Republic of Croatia, will be among the 18 judges at the 2018 NYIOOC.
Dec. 7, 2017
Entries Pour in for Sixth NYIOOC
Producers overcame yet another challenging harvest season to ready their products for olive oil's biggest stage.
Nov. 30, 2017
Lauro's Olive Oil Contest Moves to Salerno
The third edition of the international olive oil contest led by Antonio G. Lauro, now renamed EVO-IOOC, will be held at Capaccio Paestum in Salerno, May 14-19 2018.
Nov. 27, 2017
Croatians Celebrate a 'High Quality' Olive Harvest
Olive oil producers in Croatia are happy with their new batch of freshly-pressed oil and report that despite lower yields, oil quality is even better than last year.
Jul. 11, 2017
4th 'Monna Oliva' Celebrates Best Italian Table Olives
Producers from Liguria, Marche, Lazio, Abruzzo, Molise, Campania, Basilicata, Apulia, Calabria, Sicily and Sardinia reached exceptional levels of quality despite the poor season.
Jun. 29, 2017
An Olive Picking Championship in Croatia
The event aims to gather people from olive-producing regions from around the world to encourage friendship and cooperation.
Jun. 29, 2017
6th 'Extrascape' Recognizes Outstanding Olive Oil Landscapes
The 6th edition of the competition for the best extra virgin olive oil landscapes, Extrascape 2017, concluded a two-day event that included several speeches by experts in the field.
Jun. 21, 2017
TerraOlivo Completes 8th Edition
Despite the recent loss of TerraOlivo's president, Raul Castellani, the competition in Israel attracted 630 olive oils from 20 countries.
Jun. 19, 2017
Gold for Tunisia Heralds Start of New Beginning
Karim Fitouri of Olivko says his Gold Award at NYIOOC marks the beginning of Tunisia's transformation from a bulk producer for the export market to a country known for its high-quality olive oil.