Production / page 101
Jan. 10, 2018
New Project in Greece Aims to Decrypt Domestic Olive Cultivars
Greece seeks to analyze the genome of olives to safekeep its cultivars and make better products.
Jan. 8, 2018
Historic Hadrian Olive Oil Returns
In keeping with Hadrian’s love for knowledge and the intellect, the olive oil will be sold in his Villa’s bookshop.
Jan. 8, 2018
Smart System Identifies Olive Fly's Flutter
A new technology would allow olive producers to identify when the olive fruit fly is present in their groves and react accordingly.
Dec. 28, 2017 World
Award-Winning Producer Credits His Team of 'Harvest Experts'
Dec. 27, 2017 World
Dec. 13, 2017 Production
Dec. 7, 2017 World
New Olive Growing Models Would Promote Biodiversity in Olive Groves
Dec. 4, 2017 Health
Natural Olive Oil Preservative as Effective as Synthetic Ones
Nov. 30, 2017
After Wildfires, California Producers Find Inspiration in Harvest
California olive growers discuss this year's expected yields, as well as the challenges and rewards of their work.
Nov. 28, 2017
Making Olive Oil in Sun-Drenched Hot Spot
While Mykonos, Santorini, and the other small islands of the Cyclades in the Aegean Sea are famous to vacationers, they also make olive oil the locals are proud of.
Nov. 27, 2017
Olives Grown at High Altitudes Found to Have More Antioxidants
A study found a positive relationship between altitude and levels of CoQ10, tocopherols and phenolic compounds.
Nov. 27, 2017
Croatians Celebrate a 'High Quality' Olive Harvest
Olive oil producers in Croatia are happy with their new batch of freshly-pressed oil and report that despite lower yields, oil quality is even better than last year.
Nov. 27, 2017
French Farmers Get Outside Help to 'Professionalize' EVOO Production
After an improved yet unexceptional olive harvest in France, olive growers are turning to a Spanish company for help.
Nov. 20, 2017
Where the Olive Trees Are Dying: A Front-Line Report on Xylella
As the disease spreads, olive growers in northern Puglia remain confident their trees will fare better than those of the neighbors to the south.
Nov. 15, 2017
New Software Models Increase Efficiency of Olive Oil Production
This program takes factors such as the harvester's budget, potential climate risks and the level of synchronization between plantation and refineries into account before providing advice to olive growers.
Nov. 13, 2017
Marina Colonna's Farm Is a Place Where History Meets Innovation
It's harvest time at Marina Colonna's farm in San Martino in Pensilis, Molise.
Nov. 10, 2017
Freezing Olives After Harvest Doesn't Affect Olive Oil Quality
Scientists found a possible solution to the reduction in quality that comes from storing olives at ambient temperatures -- storage at moderate freezer temperatures.
Oct. 26, 2017
Olive Oil Times Readers Share Harvest Images
The photos illustrate the hard work and the joy each harvest brings to olive farmers in the Northern Hemisphere this time of year.
Oct. 24, 2017
'Olive Oil Test' Portal Simplifies Quality Testing
Oliveoiltest.com simplifies and secures the process of getting olive oils tested for purity and quality.
Oct. 17, 2017
Spain Tests Artificial Intelligence to Manage Fly
A predictive model using artificial intelligence has been developed to help farmers with pest management and ultimately improve production and reduce pesticide use.
Oct. 12, 2017
Researchers Convert Olive Mill Wastewater for Practical Uses
Research has discovered how to reduce the detrimental effect of olive oil mill wastewater on the environment.
Oct. 10, 2017
Researchers Show How Crushing Speed Affects Yield and Quality
Quality parameters were unaltered by crushing speed, but extraction efficiency and chlorophylls content increased with faster hammer mill rotor speed in a continuous industrial process.
Oct. 1, 2017
Drones Carry Spanish Producers Into the Next Era of Olive Farming
Spain's Atlas experimental flight center furnishes drone technology that is changing how producers approach olive farming.