Production / page 119

Aug. 31, 2015

Restoring the Dignity of Mafia Lands

One group is farming lands once the domain of organized crime to produce organic olive oil dedicated to the young victims of a car bomb meant for a judge.

Aug. 24, 2015

At Dievole, Extra Virgin Without Boundaries

In Tuscany, oil maker Marco Scanu is leading an ambitious project at Dievole estate, recently bought by a South American magnate.

Aug. 18, 2015

France Announces Measures to Contain Xylella Fastidiosa Outbreak in Corsica

Following a confirmed infection of the deadly bacterium, the French ministry of agriculture has announced measures to contain its spread.

Jul. 21, 2015

As California Grapples with Water Shortage, Olive Oil Producers See an 'Up Year'

Despite a wrenching drought and a widening debate over California's water supply, forecasts for the 2015 olive harvest are surprisingly upbeat.

Jul. 16, 2015

Ravetti Returns to Lead World-Class Milling Course at UC Davis

The University of California at Davis Master Milling Certificate Course, now in its seventh year, has become the industry standard.

Jul. 14, 2015

Five Years Later, UC Davis Report Still Sends Shockwaves

The bombshell report would prove to be a game changer, cited countless times to illustrate the exploits of unscrupulous olive oil producers.

Jun. 12, 2015

Marche Hosts 12th Exhibition of Italian Monovarietals

The exhibition enhances the value of Italian olive biodiversity and characterizes the oils obtained from the huge selection of Italian native cultivars.

Jun. 3, 2015

EVOO Awards Stir Competitive Spirit in Greece

Despite the bleak economic outlook for Greece these days, the future looks bright for producers who strive for quality.

May. 26, 2015

Slow Food Launches First Olive Oil 'Presidium'

Slow Food has launched the first "presidium" to promote the environmental, health and economic value of Italian extra virgin olive oil.

May. 7, 2015

Rajasthan Studies Viability of Olive Leaf Tea

The government of the Indian state of Rajasthan is exploring the possibility of producing tea with the leaves of the olive tree.

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May. 6, 2015

Drought Rages On in California

While golf courses and cemetery lawns go brown and cars get dirty, no cutbacks were imposed on the huge agriculture industry.

Apr. 29, 2015

EU Approves Measures to Combat Xf

The European Union (EU) has approved reinforced measures proposed by the European Commission to prevent the spread of Xylella fastidiosa.

Apr. 27, 2015

New Technology to Recycle Wastewater

By using the new water recycling system olive producers use up to 90 percent less water, a major benefit for the environment.

Apr. 20, 2015

'Diffuser' System Irrigates Tunisian Olive Trees from the Bottom Up

An innovative water-saving irrigation system developed in Tunisia is providing a viable solution to drought situations experienced by olive producers.

Apr. 19, 2015

Olive Tree Felling Starts in Apulia Amid Protests

The destruction of the trees follows a controversial proposal to cut down 11 million olive trees to contain the spread of the deadly bacterium.

Apr. 17, 2015

Destructive Bacteria Detected in France

The French agriculture ministry’s fears have been realized with the detection of a coffee plant infected by Xyllela fastidiosa at a market in Rungis, a suburb of Paris.

Apr. 7, 2015

Andalucia Journal: Pruning in Huescar

A recently sunny day brought me to an olive grove in Huescar to discover the importance of pruning olive trees.

Apr. 2, 2015

Lack of Consensus on EU Measures to Stop Outbreak in Salento

Experts from the 28 EU member states in failed to reach a consensus on the measures to contain the spread of the bacterium.

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