Production / page 97
Jul. 19, 2018
2nd Olive Picking Championship Set for October
Teams from around the world will compete in the 2nd World Championship in Olive Picking on the Croatian island of Brač.
Jul. 18, 2018
In Western Argentina, Rising Energy Costs Worry Some Olive Growers
As Argentina's energy minister deregulates the sector and electricity costs shoot up, olive farmers are feeling the effects.
Jul. 9, 2018
New Torrefaction Process Reduces Transportation Costs for Biomass
Researchers at Fraunhofer IGB developed an improved torrefaction process to make use of olive biomass.
Jul. 9, 2018 World
Jul. 5, 2018 Production
Jun. 27, 2018 Production
Jun. 14, 2018 World
Puglia Mandates Pesticides In Fight Against Xylella, Sparking Protests
Jun. 14, 2018 Production
Chemical Authentication Process Can Verify Olive Oil Origins
Jun. 11, 2018
Unusual Weather Could Be Problematic for California Olive Crop
A warm winter followed by several spring cold snaps have led to fewer olive trees blooming in central California.
May. 31, 2018
7th 'Extrascape' Honors the Landscapes Behind the Brands
The seventh edition of the contest took place during the international food exhibition Cibus.
May. 8, 2018
UC Davis Introduces Growing, Milling and Branding Master Class
The UC Davis Olive Center is introducing a new class on olive growing, milling, and branding in June, bringing expert instructors together for a two-day immersion through classroom and field instruction.
May. 7, 2018
A Record Number of Awards for Tunisian Olive Oil
Following a record 38 entries, Tunisian olive oil producers take home 11 awards at the 2018 NYIOOC.
Apr. 26, 2018
Best Olive Oils for 2018 Revealed
The winners of the NYIOOC World Olive Oil Competition were unveiled at a press conference in New York tonight.
Apr. 17, 2018
Xylella Marches On: Lethal Olive Disease Discovered in Central Spain
Xylella fastidiosa continues to kill many tens of thousands of olive trees in south Italy's Puglia region and is on track to widen its deadly clasp across the Mediterranean basin.
Apr. 5, 2018
The Gethsemane and Its Sacred Olive Oil
In Jerusalem last Thursday, like every year, the extra virgin olive oil produced from the olive trees of Gethsemane was blessed at the Holy Sepulcher.
Apr. 5, 2018
Researchers Characterize Two Galician Olive Varieties for the First Time
Research has classified olive varieties from an emerging olive-producing region of Spain. A concurrent study has found the oil from these cultivars can be of value for preventing neurodegenerative diseases.
Apr. 3, 2018
Why Some Producers Are Not Ready to Give Up Their Traditional Presses
Inefficient and difficult to maintain, traditional presses are often dismissed as a relic of another era. Olive Oil Times found some producers who say they are not about to abandon their old presses anytime soon.
Mar. 12, 2018
Revolution, Hope and Tunisian Olive Oil
Raouf Ellouze and Karim Fitouri were drawn back to Tunisia at times of political upheaval and change. Now, they want to help Tunisia become known for world-class olive oil.
Mar. 9, 2018
Drought Likely to Continue in Parts of Spain
In spite of a wet March, Spain is expected to experience another hot and dry summer, which is increasingly becoming the new normal.
Mar. 5, 2018
Will the 'Beast From the East' Affect Olive Groves?
As Europe was struck by an intense cold wave originating in Siberia, concerns arose among farmers.
Mar. 1, 2018
Monumental Trees of Cyprus Represent Attempt to Create Elite Cultivar
Researchers speculate that early olive growers had grafted native centennial trees with others imported from Greece and Lebanon to selectively breed for desirable traits.
Feb. 27, 2018
Tunisia: Window on a Traditional Olive World
There are scant funds to assist Tunisia's rural farmers' transition to a more efficient, high-quality production. Some locals say that's just fine with them, while others look to a more prosperous future,
Feb. 26, 2018
Blockchain Technology Coming to Olive Oil, Someday
As the bottle moves through the supply chain it can be tracked. When it changes hands from wholesaler to retailer to consumer, each step is noted with another transaction on the blockchain.