Producer Profiles / page 9
May. 22, 2023
Bozelli Boss Highlights the Value of Skillful Blending
The Turkish producer and World Competition winner believes masterful extra virgin olive oil blends exceed the sum of their parts.
May. 16, 2023
Meet the Native American Tribe Behind Award-Winning Olive Oil
Over two decades, Jim Etters has helped guide the Yocha Dehe Wintun Nation’s Séka Hills brand to four NYIOOC triumphs while focusing on sustainability.
May. 11, 2023
Project Showcases the Potential of Chinese Olive Oil Sector
A cooperative in Longnan aims to foster China's olive oil culture and build value for local growers.
May. 11, 2023 Producer Profiles
Kalinjot Monovarietal Places Albanian Olive Oil on World Stage
May. 9, 2023 Producer Profiles
Apr. 25, 2023 Producer Profiles
Apr. 21, 2023 Producer Profiles
Master Miller in Istria Explains His Sustained Success at World Competition
Apr. 21, 2023 Producer Profiles
The Challenges and Triumphs of Taking Over an Olive Farm in California
Apr. 17, 2023
For Award-Winning Producer Aires de Jaén, Sustainability Is Key to Quality
The producers behind Aires De Jaén say winning two Gold Awards at the 2023 NYIOOC World Olive Oil Competition validates their efforts to create a circular economy.
Apr. 13, 2023
Former Footballer and Lawyer Team Up to Produce High-Quality Olive Oil
After a cancer scare, retired soccer star Nikica Cukrov and his son-in-law teamed up to plant trees and make extra virgin olive oil.
Apr. 12, 2023
How to Make Award-Winning Olive Oil in a Tractor-Trailer
Samir Bayraktar, the founder of Olive Truck, has earned ten NYIOOC awards for extra virgin olive oils produced in his mobile mill.
Apr. 11, 2023
Passion, Research Inspire the Award-Winning Quality of Cantasole
Arianna De Marco focuses on sustainable farming and high-quality extra virgin olive oil production to overcome the challenges of farming in Puglia.
Apr. 11, 2023
Producers Behind Ronkaldo Celebrate First Win for Slovenia at 2023 NYIOOC
Ronkaldo earned a Gold Award at the 2023 NYIOOC World Olive Oil Competition for its organic Istrian bjelica.
Apr. 6, 2023
Elementary Schoolers Helped Produce One of Croatia's Best Extra Virgin Olive Oils
OPG Uroda earned a Gold Award at the 2023 NYIOOC World Olive Oil Competition with help from local students.
Feb. 22, 2023
At Zeet, Quality Is a Family Business
The company produces its own olive oils in Tunisia, Spain and Italy using knowledge gleaned over four generations.
Feb. 16, 2023
Award-Winning Producer Sees a Bright Future for South African Olive Oils
After swapping grape vines for olive groves 20 years ago, the producers behind Mardouw Olive Estate are bullish about the future of olive oil in South Africa.
Feb. 10, 2023
CARM Celebrates Regional Taste with High-End Olive Oils and Wines
In northern Portugal, Casa Agricola Roboredo Madeira (CARM) pioneers organic farming to craft award-winning products.
Jan. 31, 2023
Domaine Adonis Bets on Traditional Orchards and Organic Production
The renowned Tunisian producer centers on local cultivars, working with the terroir, and earning global recognition.
Jan. 30, 2023
Award-Winning Greek Producer Looks East
Olix Oil has achieved success around the world and has now set its sights on Japan.
Jan. 19, 2023
The Expertise Behind Tamia’s Sustainable Pursuit of Excellence
Pietro Re at Tamia produces top quality extra virgin olive oils and aims to bring new technology and practices to the sustainable brand.
Dec. 20, 2022
Preparing Christmas Lunch with Gordon Ramsay’s Preferred Istrian Olive Oil
The Puhar O’Grady family looks forward to using their Olio Nuovo in a range of traditional Croatian Christmas dishes and celebrating a successful harvest.
Dec. 14, 2022
NYIOOC Winner Awarded for Olio Nuovo in Dalmatia
Denis Plastić reflects on a challenging harvest even as his Olio Nuovo is lauded at a local competition.
Dec. 8, 2022
In Rio Grande do Sul, Award-Winning Production Means Preparing for the Unexpected
While the Capoani family diligently prepares for the harvest, their fate is largely tied to the weather.