The Best Olive Oils / page 35
Sep. 16, 2019
Olive Oils From Sardinia Find a Modern Audience
Sardinian olive oil has long been a staple of Italian cuisine and culinary prowess. The combination of international awards and oleoturism is putting the Mediterranean island in the spotlight.
Sep. 10, 2019
The Give and Take of French Cultivars
Local olive varieties in France are known for their sensory qualities, if not for their yields.
Sep. 5, 2019
Making 'Magic' at Domaine de La Vallongue
Near Saint Rémy-de-Provence, Domaine de La Vallongue grows five varieties typical in the Vallée des Baux to craft its award-winning blend.
Jul. 22, 2019 World
Jul. 15, 2019 World
Jun. 12, 2019 World
Jun. 6, 2019 World
Winning in New York Opens Doors, Encourages Innovation Say Producers
Jun. 3, 2019 The Best Olive Oils
May. 28, 2019
Croatian Brands Win Big in New York
Croatian olive oils came in fourth after Italy, Spain and the United States, a significant result for a small country with a modest production.
May. 22, 2019
Record Wins for Slovenian Producers in New York
Slovenian producers won three Golds and three Silvers to reach the highest number of awards for this small country at NYIOOC yet.
May. 20, 2019
Record Year for South Americans at NYIOOC
Brazil, Chile and Argentina all enjoyed unprecedented wins, smashing previous records for overall and Gold Awards received. Uruguay also managed to win one Best in Class.
May. 16, 2019
Greeks Discuss Effort and Dedication Behind NYIOOC Triumphs
In spite of poor weather and trouble with pests, Greek producers took home a total of 35 awards at the 2019 NYIOOC World Olive Oil Competition.
May. 15, 2019
American Producers Enjoy Another Good Year at NYIOOC
Despite setbacks for many in California, American producers still took home plenty of awards at this year's edition of the world's largest olive oil quality competition.
May. 14, 2019
Record Number of Awards for Spanish Producers at NYIOOC
Spanish producers enjoyed a record-breaking night at this year's NYIOOC, enjoying their highest ever success rate and bringing home more Gold Awards than ever before.
May. 14, 2019
Italian Producers Triumph at NYIOOC 2019
After a difficult harvest season, which saw production figures fall by 57 percent, Italian producers finally had a reason to celebrate. The results from the 2019 NYIOOC confirmed that quality remained as high as ever in Italy.
May. 10, 2019
Best Olive Oils for 2019 Revealed
In a year that saw a dramatically reduced output in some traditional regions, the findings of an 18-member panel of expert tasters suggested there is no shortage of excellent olive oils to go around.
May. 9, 2019
Judging Concludes at World Olive Oil Competition
The results will be revealed tomorrow night, May 10, during a press conference that will draw 200 olive oil producers, retailers, distributors, food industry professionals and press.
Apr. 24, 2019
At Brist, It's All in the Family
In the last of our four-part video series on Istrian producers, Brist is a family business where every member has a role.
Apr. 23, 2019
In Slovenia, the "Tree Needs to Look Beautiful"
"A vine is like a lover," Miha Jakovcic says. "If you neglect it, even a little, it won’t forgive you. An olive tree, however, is like a mother. You can always come back to her,"
Apr. 10, 2019
Old Ways Endure at Award-Winning Farm in Slovenia
Timor’s six olive groves are small and disperse, each containing just a few dozen trees. The rugged terrain makes it necessary to do everything by hand, which the husband and wife team do well enough to earn the industry's highest award.
Apr. 2, 2019
In Slovenia, Hard Work and Keeping it Simple
Franc Morgan planted his first trees thirty years ago on his farm in Grintovec. Going organic was the plan from the beginning and he became one of the first organic olive oil producers in Slovenia.
Dec. 11, 2018
NYIOOC2019: Changes Coming to Olive Oil's Big Night
The olive oil industry's marquee event is getting bigger.
Oct. 11, 2018
Registration Opens for NYIOOC2019
Early entries have already been submitted at a fast rate and organizers said registrations will be limited to the first 1,000 brands, as last year.