agriculture / page 11

Sep. 14, 2021

Intensive Olive Farms Contribute to Desertification in Spain, Experts Warn

Researchers caution that one-fifth of Spain is at risk of desertification. Poor agricultural and land-use practices paired with historic mismanagement are largely to blame.

Sep. 8, 2021

Even During a Pandemic, Greenhouse Gas Emissions Soared to Record Highs in 2020

A report from the American Meteorological Society found that carbon dioxide concentrations were the highest they had been in at least 800,000 years.

Sep. 2, 2021

Weakened Gulf Stream Will Have Major Impact on European Agriculture, Scientists Predict

Weakening ocean currents will likely increase incidences of extreme weather events, researchers warn, particularly in the Mediterranean Basin.

Jul. 8, 2021

€100B in E.U. Spending Fails to Reduce Emissions in Ag Sector, Audit Finds

The previous Common Agricultural Policy did not provide adequate incentives for farmers to reduce emissions, the auditors said.

Jul. 7, 2021

New CAP Provides Plenty of Opportunities for Italian Olive Growers

Renewed attention on workers’ rights, support for small farmers and young farmers and easier access to compensation will help Italian olive growers.

Jul. 7, 2021

Report: Water Scarcity is the Biggest Challenge Facing Food Production

A report from Barclays Capital found that while demand for freshwater continues to grow, businesses and countries are doing very little to become more efficient.

Jun. 29, 2021

E.U. Set to Approve Future Common Agricultural Policy

The new CAP will provide increased flexibility to member states, increase funding for small farmers and apply more stringent environmental requirements to aid payments.

Jun. 10, 2021

European Commission Considers Use of Gene-Editing in Agriculture

The commission will discuss with member states and other stakeholders how gene-editing technology could influence the future of sustainable agriculture.

May. 28, 2021

Climate Change Is Altering the Nutrient Profiles of the World’s Crops

A new report shows a direct link between the amount of carbon dioxide in the air and the nutrient composition of the world’s most popular staple crops.

May. 20, 2021

Deforestation and Industrial Agriculture Spur Zoonotic Diseases, Study Finds

In the wake of the Covid-19 pandemic, new research examines the association between the emergence of zoonotic diseases, forest clearance and monocultures.

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Oct. 14, 2020

Challenges Await Growers As Mediterranean Basin Becomes Hotter and Drier

Erratic and unseasonable rainfalls will face olive growers in Italy, while farmers in Andalusia may no longer receive adequate chill hours as winter temperatures rise.

Sep. 8, 2020

Reforming Food Systems Crucial in Fight Against Climate Change, Report Finds

In the fight to keep global temperatures from increasing more than 2 ºC (3.6 ºF) above pre-industrial levels, policy makers will need to focus on adapting their food systems to be more plant-based and sustainable, according to the United Nations and World Wildlife Fund.

Aug. 31, 2020

E.U. Trade Commissioner Steps Down After Breaking Covid Rules

In an uncommon occasion in European politics, Phil Hogan has left his post as agriculture commissioner over the Golfgate scandal.

Aug. 12, 2020

European Farmers Ask E.U. Not to Cut Agricultural Spending from New Budget

Agricultural organizations from across the 27-member trading bloc are lobbying their representatives to restore the sector’s budget. If passed, the latest update of the Common Agricultural Policy will include a 10 percent cut.

Jul. 30, 2020

In Italy, Farmers Unite to Compete With Multinationals

One of Italy’s largest agricultural firms has agreed to invest $200 million to provide more bargaining power and a larger pool of resources for independent farmers.

Mar. 4, 2020

Precision Agriculture Celebrated at Guggenheim

An exhibition at the Guggenheim Museum provides a thought-provoking experience on the ways technology can affect agriculture throughout the world.

Feb. 21, 2020

Climate Change Is Transforming How Plants and Soil Interact

Changes in temperature and precipitation patterns can fundamentally transform microorganism communities in the soil. This, in turn, impacts plant growth and, potentially, crop productivity.

Feb. 19, 2020

Deadly Tomato Virus Confirmed at French Farm

The tomato brown rugose fruit virus (ToBRFV) has already appeared in Spain, Italy, Germany, U.K., Netherlands, U.S. and Mexico.

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