biodiversity

Dec. 2, 2024

IUCN Studies the Tradeoffs Between Intensive and Traditional Olive Groves

The organization found that traditional groves are better for biodiversity but less profitable. Intensive groves are more cost-efficient but create massive monocultures.

Jun. 5, 2024

Discovery of New Olive Varieties in Italy Spurs App Development

An Italian National Research Center analysis identified two previously unknown cultivars in Frosinone.

Mar. 7, 2024

Ancient Olive Groves on Capri Are Reservoirs of Biodiversity

Researchers traced the origins of the island’s olive trees to Crete and mainland Italy and discovered 21 new varieties.

Feb. 26, 2024

New Law in Italy Establishes Role of Farmers in Protecting Environment

Along with protecting Italy’s natural landscapes and promoting the cultivation of traditional crops, the law seeks to curb the rural exodus with economic incentives.

Dec. 4, 2023

How the Iberian Ant Can Help Control Pests in Olive Groves

Researchers found that Iberian ants naturally prey on olive moth larvae in olive groves without disrupting the rest of the ecosystem.

Oct. 31, 2023

California Farmers Plant Hedgerows to Conserve Water, Improve Soil Health

Hedgerows improve water retention in the soil and create natural habitats for beneficial birds and other pest predators. Farmers said they add aesthetic value, too.

Feb. 4, 2023

Intensive Agriculture Blamed for Bird Population Decline in Spain

Recent figures show an alarming decline in the populations of important bird species in Spain as intensive agriculture transforms the country's landscape.

Jan. 5, 2023

Nations Sign COP15 to Protect the Future of Biodiversity

The United Nations conference closes its doors after more than ten days of intense negotiations. The resulting agreement aims to increase biodiversity and restore ecosystems.

Nov. 17, 2022

New Park in Molise Promotes Olive Tree Biodiversity, Social Inclusion

More than 20 regional olive varieties were planted at the Olive Tree Park in Termoli, Molise, which will host natural and cultural activities.

Nov. 10, 2022

Europe and Morocco Sign Deal to Develop Sustainable Agricultural

The €115 million program is meant to modernize Morocco’s agricultural sector, promote reforestation and protect biodiversity.

Oct. 31, 2022

Thousands of Xylella-Resistant Trees to Be Planted in Puglia

The reforestation effort is meant to restore devastated landscapes, promote biodiversity and increase the area’s resistance to new pathogens.

Aug. 16, 2022

Olive Grove Expansion Threatens Endangered Bird Species in Spain

The expansion of olive groves in Andalusia is reducing the habitat of the endangered Eurasian great bustard and little bustard.

Jul. 18, 2022

Spain Launches a New Strategy Against Desertification

Desertification in the world’s top olive oil-producing country is being fueled by the ongoing drought and poor land management practices.

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Sep. 14, 2021

Proposed Label Would Allow Consumers to Compare Sustainability of Food Items

Researchers in France say the label would grade foods' environmental footprint based on its farming practices, biodiversity impact and effect on climate change.

Aug. 17, 2021

Europe Announces Plan to Plant 3 Billion Trees by 2030

The E.U. hopes to convince farmers to be one of the driving forces in the effort to plant the new trees.

Jun. 15, 2021

Climate Change Topped Agenda as World Leaders Met in Cornwall for G7

Heads of state from the world’s seven wealthiest liberal democracies and their guests pledged to continue reducing carbon emissions and promoting sustainability after meeting in England.

May. 20, 2021

Deforestation and Industrial Agriculture Spur Zoonotic Diseases, Study Finds

In the wake of the Covid-19 pandemic, new research examines the association between the emergence of zoonotic diseases, forest clearance and monocultures.

Apr. 2, 2021

Biodiversity Program Succeeds in Restoring Species to Olive Groves

Olive farms following the Olivares Vivos program recorded a 30-percent increase in flora and fauna. The value of their EVOOs is expected to rise too.

Dec. 5, 2019

Stewardship and Excellence at García de la Cruz

Five generations of the García de la Cruz family have a hand in their award-winning brand from La Mancha.

Aug. 27, 2019

Rediscovering Ancient Varieties to Meet Today's Challenges

Recovered ancient olive cultivars seem to provide a good answer to today's challenges such as those posed by climate change, extreme temperatures and pests.

Apr. 15, 2019

Lavandin Introduced in Spanish Olive Groves to Prevent Erosion

Lavandin is the most recent crop being planted in Andalusia to help prevent erosion, promote biodiversity and provide farmers with supplemental income.

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