Jun. 9, 2014
Sonoma Course Explores The Intricacies of Olive Oil
A one-day short course offered by the University of California Cooperative Extension (UCCE) will give students a chance to learn from the masters.
Jun. 5, 2014
A new book covers everything from olive oil sensory assessment to marketing and communication developments from experts in their fields.
May. 22, 2014
Trade Group Offers Olive Oil Tasting Seminar
Extra Virgin Alliance is holding a tasting seminar for buyers and culinary professionals just before the Fancy Food Show in New York.
May. 20, 2014 World
May. 14, 2014 Business
Course Offers Olive Oil Quality Assurance Answers for Buyers
May. 7, 2014 Food & Cooking
Feb. 10, 2014 World
Feb. 6, 2014 World
Jan. 15, 2014
Online Olive Oil School Goes Live with First Session on Chemistry
Producers, food industry professionals, and enthusiasts from 9 countries met online in the first session of the International Olive Oil School.
Nov. 26, 2013
Dietary education programs are needed in Sweden where misinformation prevents olive oil from gaining the proper recognition it deserves.
Nov. 12, 2013
International Olive Oil School Opens its Virtual Doors
The International Olive Oil School (IOOS) offers online courses on topics of olive oil quality, health and usage.
Jul. 10, 2013
In France, A 'High School of Olive Oil Tasting'
Fabienne Roux created a school for olive oil tasting in France, where she trains chefs and others in olive oil's finer points.
May. 21, 2013
Professional Olive Oil Training the Focus in Portugal
Three Universities are joining forces in Portugal to educate participants on quality olive oil production.
May. 14, 2013
Business Students Search for Better Understanding of Olive Oil
Graduate students from Curry College will tour California for a better understanding of the forces shaping the olive oil business.
Feb. 19, 2013
New Olive Oil Certification at Hebrew University
Students at the Hebrew University of Jerusalem can earn a degree in "olive oil expertise."
Jan. 23, 2013
International Lineup for New York Olive Oil Seminars
Culinary professionals, food industry executives, aspiring chefs and journalists will learn more about olive oil than they thought possible.
Nov. 28, 2012
Course Promotes Sustainable Development in Tunisia
The International University of Andalucía initiated a new course on Mediterranean olive growing in the African country of Tunisia.
Jul. 13, 2012
Flynn Brings Olive Oil Education to D.C. Festival
The UC Davis Olive Center attended the 46th Smithsonian Folklife Festival in Washington this month to talk with visitors about olive oil quality.
Jun. 28, 2012
New University Courses in Portugal Focus on Olive Oil Quality, Sustainability
Three universities and the International Olive Council are collaborating in a series of courses to be held this summer in Portugal.
Feb. 20, 2012
Cartoon Teaches Children in Spain Olive Oil is a Fruit Juice
A new cartoon titled 'Piqui and Mandy: The World of Olive Oils', has been created in Spain to facilitate ongoing education on olive oil grades and production.
Jan. 29, 2012
The Active Museum of Olive Oil and Sustainability Opens in Jaén
The Andalusian Government, and the Provincial Council of Jaén, opened the Active Museum of Olive Oil and Sustainability today in Mengíbar.
Mar. 21, 2011
An Olive Oil School in the South of France
A port town on the Mediterranean coast of France believes that educating young children is a great way to achieve and maintain a healthy olive oil culture for future generations.