heart disease / page 3

Jun. 11, 2013

Researchers Recommend Vegetable Oils High in Omega 6

A study suggests soybean, canola and corn oil are heart healthy even though too much omega-6 is associated with several health conditions.

May. 13, 2013

Olive Oil Beneficial for Elderly

Extra virgin olive oil reduced total cholesterol, but also increased HDL levels, also known as the "good" cholesterol, in a recent study.

Feb. 4, 2013

Olive Oil May Affect How Genes Function

A new study shows that olive oil consumption may change the way genes function, reducing cardiovascular risk.

Jun. 6, 2012

Mediterranean Diet Can Help You Live 'Better'

According to Spanish researchers, adherence to a Mediterranean style diet rich in olive oil, fruits, vegetables and fish is associated with better physical and mental health.

Mar. 13, 2012

Mona Lisa Smile . . . or Grimace

According to an Italian specialist the Mona Lisa’s smile shows clear signs of high cholesterol. Just maybe her long life was due to a turnaround to a more heart-healthy diet.

Feb. 27, 2012

Three Ways to Live 120 Years

Jeanne Calment lived more than 120 years and accredited her longevity and youthfulness to olive oil. Here are three tips that might help you live longer too.

Feb. 23, 2012

Think Twice About Antioxidant Claims

One of few food label claims to survive a rigorous European review was the antioxidant effect of olive polyphenols, news that saw the olive extract sector surge. But nutrition expert John Finley counsels caution on such claims.

Jan. 26, 2012

Foods Fried in Olive Oil May Not Be Harmful

According to data from the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC), fried food may not harm the heart as long as it is fried in olive oil.

Nov. 21, 2011

An Olive Oil Rich Diet is Better for the Heart

A Mediterranean style diet rich in monounsaturated fat from olive oil, avocadoes and nuts improves heart health even if the diet is not coupled with weight loss.

Sep. 21, 2011

Study Finds Olive Oil Can Be Better than Medication for Heart Disease

According to preliminary results of a Spanish study part of PREDIMED, a Mediterranean diet enriched with virgin olive oil or nuts can reverse arteriosclerosis in carotid arteries in just one year.

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Jun. 15, 2011

Plenty of Olive Oil Might Help Prevent Strokes, Researchers Find

According to a new study from France, older individuals who consume olive oil daily may be able to protect themselves from a stroke.

Apr. 7, 2011

Olive Oil Keeps the Heart Young

Mediterranean style diet rich in olive oil may be able to slow down the aging of the heart by reducing endothelial damage and dysfunction, new research shows.

Mar. 18, 2011

Two Tablespoons of High Quality Olive Oil Every Day Help Protect the Heart

Even modest daily doses of extra virgin olive oil may protect from atherosclerosis by reducing bad cholesterol.

Jan. 12, 2011

More Evidence Olive Oil is Good for the Heart

Researchers found that women who consume at least three tablespoons of olive oil each day are forty percent less likely to develop heart disease.

Dec. 7, 2010

Olive Oil and Interventional Cardiology

How the abnormal metabolism that leads to heart disease can be significantly affected by a diet that includes olive oil.

Nov. 22, 2010

One Answer to Health Crisis in India

Lifestyle and diet changes are needed in India, where the world's second-largest population is facing a health crisis led by rising rates of heart disease and diabetes.

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